Description

Practical and accessible solutions to our future food crises

By 2050, we will have ten billion mouths to feed in a world profoundly altered by environmental change. How will we meet this challenge? In How to Feed the World, a diverse group of experts from Purdue University break down this crucial question by tackling big issues one-by-one. Covering population, water, land, climate change, technology, food systems, trade, food waste and loss, health, social buy-in, communication, and equal access to food, the book reveals a complex web of challenges. Contributors unite from different perspectives and disciplines, ranging from agronomy and hydrology to economics. The resulting collection is an accessible but wide-ranging look at the modern food system.


How to Feed the World

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£25.04

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Paperback / softback by Jessica Eise

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Practical and accessible solutions to our future food crisesBy 2050, we will have ten billion mouths to feed in a... Read more

    Publisher: Island Press
    Publication Date: 16/05/2018
    ISBN13: 9781610918848, 978-1610918848
    ISBN10: 1610918843

    Number of Pages: 256

    Non Fiction , Technology, Engineering & Agriculture , Education

    Description

    Practical and accessible solutions to our future food crises

    By 2050, we will have ten billion mouths to feed in a world profoundly altered by environmental change. How will we meet this challenge? In How to Feed the World, a diverse group of experts from Purdue University break down this crucial question by tackling big issues one-by-one. Covering population, water, land, climate change, technology, food systems, trade, food waste and loss, health, social buy-in, communication, and equal access to food, the book reveals a complex web of challenges. Contributors unite from different perspectives and disciplines, ranging from agronomy and hydrology to economics. The resulting collection is an accessible but wide-ranging look at the modern food system.


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