Description

Book Synopsis

A (very) warm welcome to the world of hot sauce.

Whether you’re a fan of heat or flavour, this is the book for you. With absolute classics and a plethora of new and unusual sauces from nearly 50 countries, discover everything you need to know about hot sauce. From moderately mouth-tingling Secret Aardvark Habanero to alive and kicking Diemen’s Stinger, this indispensable guide takes you through an expert selection of the world’s best.

In addition, you’ll find an extensive introduction that covers the history, culture and science of hot sauce, tips and tricks from the top industry ‘saucerers’, as well as a seriously tasty recipe for your own homemade style – not to mention 10 simple, mouth-watering recipes for pairing with your collection.

This is a fun and fiery celebration of the global phenomenon that is hot sauce.

Hot Sauce: A Fiery Guide to 101 of the World's

    Product form

    A Hardback by Neil Ridley, Dean Honer

    £12.60

    Includes FREE delivery

    RRP £14.00 – you save £1.40 (10%)

    Order before 4pm tomorrow for delivery by Sat 26 Sep 2026.

    1 in stock

      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of Hot Sauce: A Fiery Guide to 101 of the World's by Neil Ridley

      Book details

      Publisher Quadrille Publishing
      Imprint Quadrille Publishing Ltd
      Published 5 October 2023
      ISBN-13 9781837830626
      978-1837830626
      ISBN-10 1837830622
      Also in:
      Food & Drink Cookery dishes and courses: sauces

      Description

      Book Synopsis

      A (very) warm welcome to the world of hot sauce.

      Whether you’re a fan of heat or flavour, this is the book for you. With absolute classics and a plethora of new and unusual sauces from nearly 50 countries, discover everything you need to know about hot sauce. From moderately mouth-tingling Secret Aardvark Habanero to alive and kicking Diemen’s Stinger, this indispensable guide takes you through an expert selection of the world’s best.

      In addition, you’ll find an extensive introduction that covers the history, culture and science of hot sauce, tips and tricks from the top industry ‘saucerers’, as well as a seriously tasty recipe for your own homemade style – not to mention 10 simple, mouth-watering recipes for pairing with your collection.

      This is a fun and fiery celebration of the global phenomenon that is hot sauce.

      Recently viewed products

      © 2026 Book Curl

        • American Express
        • Apple Pay
        • Diners Club
        • Discover
        • Google Pay
        • Maestro
        • Mastercard
        • PayPal
        • Shop Pay
        • Union Pay
        • Visa

        Login

        Forgot your password?

        Don't have an account yet?
        Create account