Description
Book Synopsis
* Provides a comprehensive reference for all of the most common sample preparation techniques and applications * Begins by providing a unified theory of extraction and goes on to discuss the fundamentals of extraction techniques, specific sample preparation techniques, recent developments, and sampling.
Trade Review
“Handbook of Sample Preparation" is a valuable book dealing with a wide range of state-of-the-art extraction techniques that have been used in many laboratories. Not only a good text book on a variety of extraction techniques, it also enables systematic understanding of the modern sample-preparation methods necessary for workers dealing with the analysis of various complex mixtures.” (Anal Bioanal Chem, 2011)
Table of Contents
Preface.
Contributors.
Part I Fundamental Extraction Techniques.
1 Theory of Extraction (Janusz Pawliszyn).
2 Headspace Gas Chromatography (Zelda E. Penton).
3 Liquid–Liquid Extraction in Environmental Analysis (Toh Ming Hii and Hian Kee Lee).
4 Solid-Phase Extraction (Ronald E. Majors).
5 Solid-Phase Microextraction (Sanja Risticevic, Dajana Vuckovic, and Janusz Pawliszyn).
6 Microdialysis Sampling as a Sample Preparation Method (Pradyot Nandi and Susan M. Lunte).
7 Liquid-Phase Microextraction (LPME) Utilizing Porous Hollow Fibers (Stig Pedersen-Bjergaard, Knut Einar Rasmussen, and Jan Åke Jönsson).
8 Sample Preparation in Membrane Introduction Mass Spectrometry (Raimo A. Ketola, Tapio Kotiaho, and Frants R. Lauritsen).
9 Pressurized Fluid Extraction (John R. Dean and Renli Ma).
10 Superheated Water Extraction (Roger M. Smith).
11 Supercritical Fluid Extraction (Jeremy J. Kroon and Douglas E. Raynie).
12 Microwave-Assisted Extraction (J.R. Jocelyn Paré and Jacqueline M.R. Bélanger).
13 Chemical Derivatizations in Analytical Extractions (Jack Rosenfeld).
Part II Application Considerations.
14 Sample Preparation Techniques for Environmental Organic Pollutant Analysis (Ray E. Clement and Chunyan Hao).
15 Sample Preparation for the Study of Flavor Compounds in Food (Henryk H. Jelen).
16 Sampling and Sample Preparation for Clinical and Pharmaceutical Analysis (Hiroyuki Kataoka, Keita Saito, and Atsushi Yokoyama).
17 Statistics of Sampling and Sample Preparation (Byron Kratochvil).
18 SPME Devices Integrating Sampling with Sample Preparation for On-Site Analysis (Gangfeng Ouyang).
Part III Recent Developments.
19 Developments in the Use of Passive Sampling Devices for Monitoring Pollutants in Water (Graham A. Mills, Rocio Aguilar-Martínez, Richard Greenwood, Ian J. Allan, Janine Brümmer, Jesper Knutsson, and Branislav Vrana).
20 Solid-Phase Microextraction for Drug Analysis (Heather L. Lord).
21 Sample Handling Protocols for Biosensor Applications (Andrew Chan, Teresa Artuso, and Ulrich J. Krull).
22 Sol-Gel Coatings and Monoliths in Analytical Sample Preparation (Scott Segro and Abdul Malik).
23 The Use of Molecularly Imprinted Polymers for Sampling and Sample Preparation (Börje Sellergren and Antonio Martin Esteban).
Index.
