Description
Book SynopsisThe implementation of sustainable consumption presents one of the greatest challenges of our era. Consumption is a wanted and necessary phenomenon, integral to our society and economy, yet our way of consuming contradicts important ecological and social long-term goals. Although research on sustainable consumption has gained in importance and been addressed by various disciplines, this original new book is one of the few to compile and summarize the important research findings.
Against this background, the Handbook of Research on Sustainable Consumption provides an interdisciplinary overview of recent research on the ecological and social obstacles we face through over consumption, drawing attention to the salience of the subject and stimulating discussion in this area. In 27 chapters, leading authorities in the field provide concise and accessible expertise, covering a wide range of approaches from psychology to economics.
This collection will be a useful point of reference for students, researchers and policy makers seeking a wider understanding of the state-of-the-art of sustainable consumption research.
Contributors: G. Antonides, C. Baatz, J.W. Bolderdijk, H. Chappells, M.A. Cohen, M.J. Cohen, H. Dagevos, W.J. Fellner, C.J. Fitzmaurice, M. Friman, T. Gärling, K. Gram-Hanssen, W. Gwozdz, D. Hauptstock, E. Heiskanen, P. Hennicke, E.G. Hertwich, S. Lorek, M.G. Luchs, E. Matthies, R.A. Miller, O. Mont, S. Nitzko, C.L. Noblet, K. Ott, K. Peattie, A. Rasche, L.A. Reisch, D. Roy, G. Scholl, J.B. Schor, S. Shewmake, C.L. Spash, A. Spiller, K. Steen-Olsen, L. Steg, P.C. Stern, C.R. Sunstein, M.F. Teisl, J. Thøgersen, F. Trentmann, A. Tukker, M.P. Vandenbergh, M. Vérain, P.J. Vergragt, B. Verplanken, L. Voget-Kleschin, H. Wallis, A. Warde, D. Welch
Trade Review'The implementation of sustainable consumption presents one of the greatest challenges of our era. . . In 27 chapters, leading authorities of the field provide accessible expertise, covering a wide range of approaches from psychology to economics.' --Hans W. Micklitz,
Journal of Consumer PolicyTable of ContentsContents: Research on Sustainable Consumption: Introduction and Overview Lucia A. Reisch and John Thøgersen Part I: RESEARCH IN SUSTAINABLE CONSUMPTION AS AN INTERDISCIPLINARY AND TRANSDISCIPLINARY APPROACH 1. Sustainable Consumption as a Systemic Challenge: Inter- and Transdisciplinary Research and Research Questions Sylvia Lorek and Philip J. Vergragt 2. Breaking the Stalemate of Sustainable Consumption with Industrial Ecology and a Circular Economy Oksana Mont and Eva Heiskanen Part II: MAJOR APPROACHES TO THE STUDY OF SUSTAINABLE CONSUMPTION 3. Sustainable Consumption in History: Ideas, Resources and Practices Heather Chappells and Frank Trentmann 4. Environmental Psychology and Sustainable Consumption Linda Steg 5. Theories of Practice and Sustainable Consumption Daniel Welch and Alan Warde 6. Sustainability Marketing Ken Peattie 7. Ethics and Sustainable Consumption Lieske Voget-Kleschin, Christian Baatz and Konrad Ott Part III: DIAGNOSTIC RESEARCH—METHODS AND MEASUREMENTS 8. Life Cycle Assessment as a Means to Identify the Most Effective Action for Sustainable Consumption Kjartan Steen-Olsen and Edgar G. Hertwich 9. Priorities for Sustainable Consumption Policies Arnold Tukker Part IV: TRANSPORT, HOUSING, FOOD AND PUBLIC HEALTH 10. Unsustainable Travel Becoming (More) Sustainable Tommy Gärling and Margareta Friman 11. Housing in a Sustainable Consumption Perspective Kirsten Gram-Hanssen 12. Peak Meat: The Role of Meat in Sustainable Consumption Achim Spiller and Sina Nitzko 13. Flexitarianism: A Range of Sustainable Food Styles Muriel Vérain, Hans Dagevos and Gerrit Antonides 14. Obesity, Sustainability and Public Health Wencke Gwozdz Part V: CROSS-CUTTING ISSUES 15. Consumer Habits and Sustainable Consumption Bas Verplanken and Deborah Roy 16. Consumer Responsibility for Sustainable Consumption Michael G. Luchs and Rebecca A. Miller 17. Family Socialization and Sustainable Consumption Ellen Matthies and Hannah Wallis Part VI: POLICIES FOR SUSTAINABLE CONSUMPTION 18. Carbon Triage: A Strategy for Developing a Viable Carbon Labelling System Sharon Shewmake, Mark A. Cohen, Paul C. Stern and Michael P. Vandenbergh 19. Eco-Labelling as Sustainable Consumption Policy Caroline L. Noblet and Mario F. Teisl 20. Behavioural Economics, Consumption and Environmental Protection Cass R. Sunstein 21. Promoting Sustainable Consumption: The Risks of Using Financial Incentives Jan Willem Bolderdijk and Linda Steg 22. Voluntary Standards as Enablers and Impediments to Sustainable Consumption Andreas Rasche 23. Step Across The Border–Knowledge Brokerage for Sustainable Consumption Gerd Scholl Part VII: FUTURE DIRECTIONS 24. Decoupling Resource Consumption and Economic Growth: Insights Into an Unsolved Global Challenge Peter Hennicke and Dorothea Hauptstock 25. The Role of Consumer Sovereignty in Sustaining the Market Economy Wolfgang J. Fellner and Clive L. Spash 26. Collaborating and Connecting: The Emergence of the Sharing Economy Juliet B. Schor and Connor J. Fitzmaurice 27. Toward a Post-Consumerist Future? Social Innovation in an Era of Fading Economic Growth Maurie J. Cohen Index
