Description

Book Synopsis
Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise. In this comprehensive guide, Julius Ruechel covers every aspect of raising healthy and thriving grass-fed cattle, offering advice on herd selection, pasture management, medical care, necessary equipment, winter grazing, slaughtering procedures, and more. With tips on creating a viable business plan and identifying niche markets for your beef, Ruechel provides everything you need to know to develop a profitable and environmentally sustainable grass-fed cattle operation.

Grass-Fed Cattle: How to Produce and Market

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    £999.99

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    A Paperback / softback by Julius Ruechel

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      View other formats and editions of Grass-Fed Cattle: How to Produce and Market by Julius Ruechel

      Publisher: Workman Publishing
      Publication Date: Publication Date: 01/07/2006
      ISBN13: 9781580176057, 978-1580176057
      ISBN10: 1580176054

      Description

      Book Synopsis
      Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise. In this comprehensive guide, Julius Ruechel covers every aspect of raising healthy and thriving grass-fed cattle, offering advice on herd selection, pasture management, medical care, necessary equipment, winter grazing, slaughtering procedures, and more. With tips on creating a viable business plan and identifying niche markets for your beef, Ruechel provides everything you need to know to develop a profitable and environmentally sustainable grass-fed cattle operation.

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