Description

Book Synopsis
Award-winning cookbook author and food blogger Shirley Wong returns with even more kawaii creations. Familiar favourite treats – the bao and the doughnut – get transformed with a playful twist. These teatime and party favourites turn into cute, edible creatures and flowers. With many utilising aromatic flavours such as matcha, houjicha and earl grey, this collection of unique and flavourful treats promises endless hours of baking fun! Find new ideas for your next tea party, celebration or simply elevate the everyday coffee break with something to delight the senses.

Get Started Making Fun Treats

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    Order before 4pm tomorrow for delivery by Mon 17 Aug 2026.

    A Hardback by Shirley Wong

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      Publisher: Marshall Cavendish International (Asia) Pte Ltd
      Publication Date: Publication Date: 15/03/2018
      ISBN13: 9789814794152, 978-9814794152
      ISBN10: 9814794155

      Description

      Book Synopsis
      Award-winning cookbook author and food blogger Shirley Wong returns with even more kawaii creations. Familiar favourite treats – the bao and the doughnut – get transformed with a playful twist. These teatime and party favourites turn into cute, edible creatures and flowers. With many utilising aromatic flavours such as matcha, houjicha and earl grey, this collection of unique and flavourful treats promises endless hours of baking fun! Find new ideas for your next tea party, celebration or simply elevate the everyday coffee break with something to delight the senses.

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