Description

Book Synopsis
This book is designed to give students an understanding of the role of microorganisms in food processing and preservation;

Food Microbiology Laboratory for the Food Science

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    A Paperback by Cangliang Shen

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      Publisher: Springer
      Publication Date: 8/24/2017
      ISBN13: 9783319583709, 978-3319583709
      ISBN10: 3319583700

      Description

      Book Synopsis
      This book is designed to give students an understanding of the role of microorganisms in food processing and preservation;

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