Description

Book Synopsis
Chaia Heller follows one of France's largest farmers' unions as it joins with peasants internationally to contest the hegemony of genetically modified foods, free trade, and industrial agriculture.

Trade Review
"Food, Farms, and Solidarity is an excellent study of one of the most fascinating social movements of the contemporary era and its struggle against GM crops. Academics and activists interested in agrarian, environmental, and food justice issues as well as (trans)national social movements should read this book."—Saturnino M. Borras Jr., coeditor of Transnational Agrarian Movements Confronting Globalization
"Food, Farms, and Solidarity is an excellent study of one of the most fascinating social movements of the contemporary era and its struggle against GM crops. Academics and activists interested in agrarian, environmental, and food justice issues, as well as transnational social movements, should read this book."—Saturnino M. Borras Jr., coeditor of Transnational Agrarian Movements Confronting Globalization
"Chaia Heller makes a compelling argument about a set of very important topics in the food/environment arena. Given the continued relevance of those topics, the prominence of the main protagonists of the story in the international scene, and the engaging writing style, the book should be of interest to a broad audience of students, academics, NGO people, and activists."—Arturo Escobar, author of Territories of Difference: Place, Movements, Life, Redes
“[Heller’s] engaging book contains many insights into the surprisingly divergent fates of French and U.S. agricultural interest groups. . . . [H]er tale of earthy farmers becoming postmodern ideological entrepreneurs makes for fun reading.” -- Andrew Moravcsik * Foreign Affairs *
“Heller’s dramatic narrative tells a story filled with intimate anecdotes and colorful characters...making a rather complex history of farmers’ unions and French agricultural policy come alive while sustaining her readers’ interest.” -- A. B. Audant * Choice *
“This book presents a fascinating and in-depth case study of a French agricultural union, the Confederation paysanne, surveying its history, ideology, leadership, and political activism...this is a highly original, insightful, and exhaustively researched account that presents in fine detail one of the key battle lines of our time.” -- Sarah Waters * French History *
“Heller has written a wonderful ethnography that I find highly engaging in terms of the logic of capitalist food production under the political auspices of neoliberalism. Her book is an important contribution to food studies and anthropological theory.” -- Robert C. Ulin * American Ethnologist *
"Ultimately, Heller makes a significant contribution with this study to social movement discourses and union organization in addition to food justice and environmental issues." -- Pamela Tudge * Left History *
"Food, Farms, and Solidarity provides a deep and fascinating case study of Confédération Paysanne and contemporary struggles over agricultural biotechnology and food sovereignty.... Heller’s ethnographic approach makes for a compelling and accessible read, and the book would be appropriate for a topical course on food studies or social movements at the advanced undergraduate or graduate level." -- Christopher R. Henke * Contemporary Sociology *
"Food, Farms and Solidarity: French Farmers Challenge Industrial Agriculture and Genetically Modified Crops is an engaging ethnographic study…. The work stands as a valuable case study for social movement scholars and political ecology anthropologists." -- Patricia A. Stapleton * Agriculture and Human Values *

Table of Contents
About the Series ix
Acknowledgments xi
1. Introduction: Creating a New Rationality of Agriculture in a Postindustrial World 1
Part I. Toward a New Rationality of Agriculture
2. The New Paysan Movements: French Industrialized Agriculture and the Rise of the Postindustrial Paysan 39
3. The Confédération Paysanne: Philosophy, Structure, and Constituency 69
Part II. The Confédération Paysanne's Early Anti-GMO Campaign, from Risk to Globalization
4. Union Activism and Programs: Early Campaigns and Paysan Agriculture 89
5. We Have Always Been Modern: Toward a Progressive Anti-GMO Campaign 112
6. The Trial of the GMOs: Deploying Discourses from Risk to Globalization 137
Part III. How France Grew Its Own Antiglobalization Movement
7. Caravans, GMOs, and McDo: The Campaign Continues 163
8. Operation Roquefort, Part I: Traveling to Washington, DC 198
9. Operation Roquefort, Part II: The Battle of Seattle 221
10. Postindustrial Paysans in a Post-Seattle World: New Movements, New Possibilities 248
11. Conclusion: French Lessons; What's to Be Learned 291
Notes 307
Works Cited 311
Index 323

Food Farms and Solidarity French Farmers

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    A Paperback / softback by Chaia Heller

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      View other formats and editions of Food Farms and Solidarity French Farmers by Chaia Heller

      Publisher: Duke University Press
      Publication Date: 28/01/2013
      ISBN13: 9780822351276, 978-0822351276
      ISBN10: 0822351277

      Description

      Book Synopsis
      Chaia Heller follows one of France's largest farmers' unions as it joins with peasants internationally to contest the hegemony of genetically modified foods, free trade, and industrial agriculture.

      Trade Review
      "Food, Farms, and Solidarity is an excellent study of one of the most fascinating social movements of the contemporary era and its struggle against GM crops. Academics and activists interested in agrarian, environmental, and food justice issues as well as (trans)national social movements should read this book."—Saturnino M. Borras Jr., coeditor of Transnational Agrarian Movements Confronting Globalization
      "Food, Farms, and Solidarity is an excellent study of one of the most fascinating social movements of the contemporary era and its struggle against GM crops. Academics and activists interested in agrarian, environmental, and food justice issues, as well as transnational social movements, should read this book."—Saturnino M. Borras Jr., coeditor of Transnational Agrarian Movements Confronting Globalization
      "Chaia Heller makes a compelling argument about a set of very important topics in the food/environment arena. Given the continued relevance of those topics, the prominence of the main protagonists of the story in the international scene, and the engaging writing style, the book should be of interest to a broad audience of students, academics, NGO people, and activists."—Arturo Escobar, author of Territories of Difference: Place, Movements, Life, Redes
      “[Heller’s] engaging book contains many insights into the surprisingly divergent fates of French and U.S. agricultural interest groups. . . . [H]er tale of earthy farmers becoming postmodern ideological entrepreneurs makes for fun reading.” -- Andrew Moravcsik * Foreign Affairs *
      “Heller’s dramatic narrative tells a story filled with intimate anecdotes and colorful characters...making a rather complex history of farmers’ unions and French agricultural policy come alive while sustaining her readers’ interest.” -- A. B. Audant * Choice *
      “This book presents a fascinating and in-depth case study of a French agricultural union, the Confederation paysanne, surveying its history, ideology, leadership, and political activism...this is a highly original, insightful, and exhaustively researched account that presents in fine detail one of the key battle lines of our time.” -- Sarah Waters * French History *
      “Heller has written a wonderful ethnography that I find highly engaging in terms of the logic of capitalist food production under the political auspices of neoliberalism. Her book is an important contribution to food studies and anthropological theory.” -- Robert C. Ulin * American Ethnologist *
      "Ultimately, Heller makes a significant contribution with this study to social movement discourses and union organization in addition to food justice and environmental issues." -- Pamela Tudge * Left History *
      "Food, Farms, and Solidarity provides a deep and fascinating case study of Confédération Paysanne and contemporary struggles over agricultural biotechnology and food sovereignty.... Heller’s ethnographic approach makes for a compelling and accessible read, and the book would be appropriate for a topical course on food studies or social movements at the advanced undergraduate or graduate level." -- Christopher R. Henke * Contemporary Sociology *
      "Food, Farms and Solidarity: French Farmers Challenge Industrial Agriculture and Genetically Modified Crops is an engaging ethnographic study…. The work stands as a valuable case study for social movement scholars and political ecology anthropologists." -- Patricia A. Stapleton * Agriculture and Human Values *

      Table of Contents
      About the Series ix
      Acknowledgments xi
      1. Introduction: Creating a New Rationality of Agriculture in a Postindustrial World 1
      Part I. Toward a New Rationality of Agriculture
      2. The New Paysan Movements: French Industrialized Agriculture and the Rise of the Postindustrial Paysan 39
      3. The Confédération Paysanne: Philosophy, Structure, and Constituency 69
      Part II. The Confédération Paysanne's Early Anti-GMO Campaign, from Risk to Globalization
      4. Union Activism and Programs: Early Campaigns and Paysan Agriculture 89
      5. We Have Always Been Modern: Toward a Progressive Anti-GMO Campaign 112
      6. The Trial of the GMOs: Deploying Discourses from Risk to Globalization 137
      Part III. How France Grew Its Own Antiglobalization Movement
      7. Caravans, GMOs, and McDo: The Campaign Continues 163
      8. Operation Roquefort, Part I: Traveling to Washington, DC 198
      9. Operation Roquefort, Part II: The Battle of Seattle 221
      10. Postindustrial Paysans in a Post-Seattle World: New Movements, New Possibilities 248
      11. Conclusion: French Lessons; What's to Be Learned 291
      Notes 307
      Works Cited 311
      Index 323

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