Description

Book Synopsis
Michael Ashkenazi, PhD, is a consultant and retired professor of anthropology. He is coauthor of The World Cookbook: The Greatest Recipes from around the Globe (ABC-CLIO, 2014).

Food Cultures of Israel

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    A Paperback by Michael Ashkenazi

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      Publisher: Bloomsbury Publishing (UK)
      Publication Date: Publication Date: 30/01/2025
      ISBN13: 9798216386223, 979-8216386223
      ISBN10:
      Also in:
      Cultural studies: food and society

      Description

      Book Synopsis
      Michael Ashkenazi, PhD, is a consultant and retired professor of anthropology. He is coauthor of The World Cookbook: The Greatest Recipes from around the Globe (ABC-CLIO, 2014).

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