Description

Book Synopsis
Discover the complex flavours and sophisticated techniques of Belgium's classic cuisine, with 60 authentic recipes. Includes more than 300 specially commissioned beautiful and evocative photographs, with complete nutritional information given for every recipe

Food and Cooking of Belgium, The

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    £999.99

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    A Hardback by Suzanne Vandyck

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      Publisher: Anness Publishing
      Publication Date: Publication Date: 13/08/2008
      ISBN13: 9781903141540, 978-1903141540
      ISBN10: 1903141540
      Also in:
      Food & Drink National and regional cuisine

      Description

      Book Synopsis
      Discover the complex flavours and sophisticated techniques of Belgium's classic cuisine, with 60 authentic recipes. Includes more than 300 specially commissioned beautiful and evocative photographs, with complete nutritional information given for every recipe

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