Description
Book SynopsisSince 1960, Brazil has become a major producer of agricultural products and one of the most important agricultural exporters in the world. Feeding the World provides a detailed account of this transformation, drawing heavily on historical and economic social science research.
Trade Review'This is a superb study about the emergence of Brazil as a global leader in the agri-business. Based on careful empirical research, Klein's and Luna's book provides a comprehensive and balanced analyses of the social-economic and environmental impacts of an extraordinary transformation that led Brazil to rank among the top-3 exporters of various grains and animal proteins. A transformation that dates back to the final quarter of the last century and is still in motion, in a country of continental scale.' Boris Fausto, Brazilian Academy of Sciences
'Not only do Klein and Luna chart Brazil's stunning emergence as an agricultural giant with global reach, they also explain how it happened. Richly detailed, and drawing from an extraordinary array of data, the book blends aggregate analyses and enlightening case studies to uncover the factors accounting for sustained advance in agriculture and agri-business in Brazil s southern and western regions. Klein and Luna provide the definitive study of Brazil's dramatic agricultural modernization over the last sixty years.' William R. Summerhill, University of California, Los Angeles
Table of ContentsList of maps; List of graphs; List of tables; Introduction; 1. Antecedents; 2. The new agricultural economy post 1960; 3. Causes for the modernization of Brazilian agriculture; 4. Productivity, technology, and sustainability; 5. Regional pattern of agriculture; 6. The case of Mato Grosso; 7. Rio Grande do Sul; 8. São Paulo; 9. The Agrarian question; Conclusion; Bibliography; Index.
