Description

Book Synopsis


Table of Contents
Part One: General Considerations to All Species 1. Examination of the Surgical Patient 2. Diagnostic Imaging 3. Pre-Surgical Considerations 4. Fluid Therapy 5. Sedation, General Anesthesia, and Analgesia 6. Surgical Considerations: Instrumentation, Basic Surgical Tips, Suture Materials, and Suture Patterns 7. Postoperative Management 8. Neoplasia 9. Dentistry 10. Surgery of the Eyes 11. Postmortem Examination Part Two: Bovine (Adult) 12. Surgery of the Bovine (Adult) Integumentary System 13. Surgery of the Bovine (Adult) Respiratory and Cardiovascular System 14. Surgery of the Bovine (Adult) Digestive System 15. Surgery of the Bovine (Adult) Musculoskeletal System 16. Surgery of the Bovine (Adult) Reproductive System and Urinary Tract Part Three: Calf 17. Surgery of the Calf Gastrointestinal System 18. Surgery of the Calf Musculoskeletal System 19. Miscellaneous Abnormalities of the Calf Part Four: Sheep And Goat 20. Surgery of the Sheep and Goat Integumentary System 21. Surgery of the Sheep and Goat Digestive System 22. Surgery of the Sheep and Goat Musculoskeletal System 23. Surgery of the Sheep and Goat Reproductive System and Urinary Tract 24. Congenital Anomalies In the Sheep and Goat Part Five: Swine 25. Surgery of the Swine Digestive System 26. Surgery of the Swine Musculoskeletal System 27. Surgery of the Swine Reproductive System and Urinary Tract

Farm Animal Surgery

    Product form

    £143.09

    Includes FREE delivery

    RRP £158.99 – you save £15.90 (10%)

    Order before 4pm today for delivery by Thu 25 Jun 2026.

    A Hardback by Susan L. Fubini, Norm Ducharme

    15 in stock

      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of Farm Animal Surgery by Susan L. Fubini

      Publisher: Elsevier - Health Sciences Division
      Publication Date: 26/04/2016
      ISBN13: 9780323316651, 978-0323316651
      ISBN10: 0323316654

      Description

      Book Synopsis


      Table of Contents
      Part One: General Considerations to All Species 1. Examination of the Surgical Patient 2. Diagnostic Imaging 3. Pre-Surgical Considerations 4. Fluid Therapy 5. Sedation, General Anesthesia, and Analgesia 6. Surgical Considerations: Instrumentation, Basic Surgical Tips, Suture Materials, and Suture Patterns 7. Postoperative Management 8. Neoplasia 9. Dentistry 10. Surgery of the Eyes 11. Postmortem Examination Part Two: Bovine (Adult) 12. Surgery of the Bovine (Adult) Integumentary System 13. Surgery of the Bovine (Adult) Respiratory and Cardiovascular System 14. Surgery of the Bovine (Adult) Digestive System 15. Surgery of the Bovine (Adult) Musculoskeletal System 16. Surgery of the Bovine (Adult) Reproductive System and Urinary Tract Part Three: Calf 17. Surgery of the Calf Gastrointestinal System 18. Surgery of the Calf Musculoskeletal System 19. Miscellaneous Abnormalities of the Calf Part Four: Sheep And Goat 20. Surgery of the Sheep and Goat Integumentary System 21. Surgery of the Sheep and Goat Digestive System 22. Surgery of the Sheep and Goat Musculoskeletal System 23. Surgery of the Sheep and Goat Reproductive System and Urinary Tract 24. Congenital Anomalies In the Sheep and Goat Part Five: Swine 25. Surgery of the Swine Digestive System 26. Surgery of the Swine Musculoskeletal System 27. Surgery of the Swine Reproductive System and Urinary Tract

      Recently viewed products

      © 2026 Book Curl

        • American Express
        • Apple Pay
        • Diners Club
        • Discover
        • Google Pay
        • Maestro
        • Mastercard
        • PayPal
        • Shop Pay
        • Union Pay
        • Visa

        Login

        Forgot your password?

        Don't have an account yet?
        Create account