Description

Book Synopsis
Fatty acids are important compounds in food analysis, since they are sample–specific. They can be used as markers or their profile can be used as a fingerprint ( e. g. , bacteria fatty acids) or to reveal fraud ( e. g. , seed oil added to olive oil).

FAMEs Fatty Acid Methyl Esters

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    A Digital (on physical carrier) by Luigi Mondello

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      Book details

      Publisher John Wiley & Sons Inc
      Published 8 November 2011
      ISBN-13 9781118143940
      978-1118143940
      ISBN-10 1118143949
      Also in:
      Other technologies and applied sciences

      Description

      Book Synopsis
      Fatty acids are important compounds in food analysis, since they are sample–specific. They can be used as markers or their profile can be used as a fingerprint ( e. g. , bacteria fatty acids) or to reveal fraud ( e. g. , seed oil added to olive oil).

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