Description

Book Synopsis


Table of Contents

UNIT 1: Entrepreneurial Pathways

1. Entrepreneurs Recognize Opportunities

2. The Business Plan: Road Map to Success

Honest Tea Business Plan

3. Creating Business from Opportunity

Case Study:Spanx

UNIT 2: Integrated Marketing

4. Exploring Your Market

5. Developing the Right Marketing Mix and Plan

6. Smart Selling and Effective Customer Service

Case Study:Kitchen Arts & Letters, Inc.

UNIT 3: Show Me the Money: Finding, Securing, and Managing It

7. Understanding and Managing Start-Up, Fixed, and Variable Costs

8. Using Financial Statements to Guide a Business

9. Cash Flow and Taxes

10. Financing Strategy & Tactics

Case Study: Lee’s Ice Cream

UNIT 4: Operating a Small Business Effectively

11. Addressing Legal Issues and Managing Risk

12. Operating for Success

13. Management, Leadership, & Ethical Practices

Case Study: ONLC Training Centers

UNIT 5: Cashing in the Brand

14. Franchising, Licensing, and Harvesting: Cashing in Your Brand

Case Study: Honest Tea

Appendix 1: Sample Student Business Plan

Appendix 2: BizBuilder Business Plan

Appendix 3: Resources for Entrepreneurs

Appendix 4: Useful Formulas and Equations

Entrepreneurship Starting and Operating A Small

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    A Paperback by Steve Mariotti, Caroline Glackin

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      View other formats and editions of Entrepreneurship Starting and Operating A Small by Steve Mariotti

      Publisher: Pearson Education
      Publication Date: Publication Date: 5/14/2015 12:00:00 AM
      ISBN13: 9781292097411, 978-1292097411
      ISBN10: 1292097418

      Description

      Book Synopsis


      Table of Contents

      UNIT 1: Entrepreneurial Pathways

      1. Entrepreneurs Recognize Opportunities

      2. The Business Plan: Road Map to Success

      Honest Tea Business Plan

      3. Creating Business from Opportunity

      Case Study:Spanx

      UNIT 2: Integrated Marketing

      4. Exploring Your Market

      5. Developing the Right Marketing Mix and Plan

      6. Smart Selling and Effective Customer Service

      Case Study:Kitchen Arts & Letters, Inc.

      UNIT 3: Show Me the Money: Finding, Securing, and Managing It

      7. Understanding and Managing Start-Up, Fixed, and Variable Costs

      8. Using Financial Statements to Guide a Business

      9. Cash Flow and Taxes

      10. Financing Strategy & Tactics

      Case Study: Lee’s Ice Cream

      UNIT 4: Operating a Small Business Effectively

      11. Addressing Legal Issues and Managing Risk

      12. Operating for Success

      13. Management, Leadership, & Ethical Practices

      Case Study: ONLC Training Centers

      UNIT 5: Cashing in the Brand

      14. Franchising, Licensing, and Harvesting: Cashing in Your Brand

      Case Study: Honest Tea

      Appendix 1: Sample Student Business Plan

      Appendix 2: BizBuilder Business Plan

      Appendix 3: Resources for Entrepreneurs

      Appendix 4: Useful Formulas and Equations

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