Description

Cook healthy and delicious dishes with this easy-to-follow Indian cookbook!

Entice with Spice shows you how to prepare delicious and simple Indian meals at home without spending hours in the kitchen. A first-generation Indian-American, author Shubhra Ramineni has developed a no-fuss cooking style that re-creates authentic Indian flavors using easy techniques and fresh, readily-available ingredients.

Indian food lovers will find more than 90 recipes—from samosa to naan bread and mouthwatering curries—for easy-to-prepare versions of their favorite dishes, from both the North and South of India. Throughout this practical book Shubhra shares tricks and shortcuts she learned from her mother, who is from Northern India; her mother-in-law, who is from Southern India; family members in India, and professional chefs in the U.S.

With a friendly, reassuring voice, Shubhra shows busy home cooks how simple it is to prepare a homemade Indian meal that tastes authentic!

The recipes in this book include:
  • Chicken Kebabs
  • Pepper Shrimp on a Stick
  • Coconut Chutney
  • Whole Wheat Flatbread
  • Sweet Rice Pudding
  • And much more…

Entice With Spice: Easy and Quick Indian Recipes for Beginners

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£14.99

Includes FREE delivery
Usually despatched within 12 days
Paperback / softback by Shubhra Ramineni , Masano Kawana

2 in stock

Short Description:

Cook healthy and delicious dishes with this easy-to-follow Indian cookbook!Entice with Spice shows you how to prepare delicious and simple... Read more

    Publisher: Tuttle Publishing
    Publication Date: 14/04/2020
    ISBN13: 9780804852647, 978-0804852647
    ISBN10: 0804852642

    Number of Pages: 144

    Non Fiction , Food & Drink

    Description

    Cook healthy and delicious dishes with this easy-to-follow Indian cookbook!

    Entice with Spice shows you how to prepare delicious and simple Indian meals at home without spending hours in the kitchen. A first-generation Indian-American, author Shubhra Ramineni has developed a no-fuss cooking style that re-creates authentic Indian flavors using easy techniques and fresh, readily-available ingredients.

    Indian food lovers will find more than 90 recipes—from samosa to naan bread and mouthwatering curries—for easy-to-prepare versions of their favorite dishes, from both the North and South of India. Throughout this practical book Shubhra shares tricks and shortcuts she learned from her mother, who is from Northern India; her mother-in-law, who is from Southern India; family members in India, and professional chefs in the U.S.

    With a friendly, reassuring voice, Shubhra shows busy home cooks how simple it is to prepare a homemade Indian meal that tastes authentic!

    The recipes in this book include:
    • Chicken Kebabs
    • Pepper Shrimp on a Stick
    • Coconut Chutney
    • Whole Wheat Flatbread
    • Sweet Rice Pudding
    • And much more…

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