Description

Egg Bioscience and Biotechnology provides a very focused look at the most recent advances in the study and value-added use of the bioactive components of eggs. This book focuses mainly on biologically active substances derived from egg components and their potential use. These include substances with anti-microbial, anti-adhesive, immunomodulatory, anti-cancer, anti-hypertensive, and anti-oxidant properties.

Egg Bioscience and Biotechnology

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£116.95

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Hardback by Yoshinori Mine

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Egg Bioscience and Biotechnology provides a very focused look at the most recent advances in the study and value-added use... Read more

    Publisher: John Wiley & Sons Inc
    Publication Date: 04/04/2008
    ISBN13: 9780470039984, 978-0470039984
    ISBN10: 0470039981

    Number of Pages: 376

    Non Fiction , Technology, Engineering & Agriculture , Education

    Description

    Egg Bioscience and Biotechnology provides a very focused look at the most recent advances in the study and value-added use of the bioactive components of eggs. This book focuses mainly on biologically active substances derived from egg components and their potential use. These include substances with anti-microbial, anti-adhesive, immunomodulatory, anti-cancer, anti-hypertensive, and anti-oxidant properties.

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