Description

Book Synopsis


Trade Review
“Bloom appetit . . . showcase[s] the delightful culinary range of edible flowers.” — Vogue “The recipes are as whimsical as they are unusual, and Stern’s creativity is spotlighted throughout...nature-savvy chefs should give this a look.” — Publishers Weekly “the Los Angeles-based chef and caterer reminds us that flowers can be, and should be, more than just a garnish on a plate.” — Atlanta Journal-Constitution

Eat Your Flowers

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£37.60

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Order before 4pm today for delivery by Fri 30 Jan 2026.

A Hardback by Loria Stern

4 in stock


    View other formats and editions of Eat Your Flowers by Loria Stern

    Publisher: HarperCollins Publishers Inc
    Publication Date: 25/05/2023
    ISBN13: 9780063204263, 978-0063204263
    ISBN10: 0063204266
    Also in:
    Food & Drink Cookery / food by ingredient: fruit and vegetables Cookery / food by ingredient: herbs, spices, oils and vinegars General cookery and recipes

    Description

    Book Synopsis


    Trade Review
    “Bloom appetit . . . showcase[s] the delightful culinary range of edible flowers.” — Vogue “The recipes are as whimsical as they are unusual, and Stern’s creativity is spotlighted throughout...nature-savvy chefs should give this a look.” — Publishers Weekly “the Los Angeles-based chef and caterer reminds us that flowers can be, and should be, more than just a garnish on a plate.” — Atlanta Journal-Constitution

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