Description

Book Synopsis
Presents the history of Jewish food from biblical times. This title explores the traditional foods - the everyday diets as well as the specialties for the Sabbath and festivals - of both the Ashkenazic and Sephardic cuisines. It discusses what makes certain foods Jewish and details the evolution of traditional dishes as cholent and gefilte fish.

Eat and Be Satisfied

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    A Paperback by John Cooper

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      Publisher: Jason Aronson, Inc.
      Publication Date: Publication Date: 9/1/1993 12:00:00 AM
      ISBN13: 9780876683163, 978-0876683163
      ISBN10: 0876683162

      Description

      Book Synopsis
      Presents the history of Jewish food from biblical times. This title explores the traditional foods - the everyday diets as well as the specialties for the Sabbath and festivals - of both the Ashkenazic and Sephardic cuisines. It discusses what makes certain foods Jewish and details the evolution of traditional dishes as cholent and gefilte fish.

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