Description

Guild of Food Writer’s Awards, Highly Commended in ‘First Book ’ category (2021)

Recipes you’ll want to make over and over again from Britain’s Best Home Cook winner Pippa Middlehurst (aka @pippyeats).

Dumplings and Noodles explores the traditional cooking methods behind some of our best-loved Asian dishes. With over 70 recipes and techniques, step-by-step instructions, options for quick and easy substitutes and even the science behind dumplings and noodles, this book is an essential guide for modern home cooks.

Whether you fancy barbecue pork bao, chilli oil wontons, miso ramen, aromatic lamb biang biang or dan dan mian, this mouth-watering collection of super-fresh and versatile recipes is sure to satisfy every craving.

Dumplings and Noodles: Bao, Gyoza, Biang Biang, Ramen – and Everything in Between

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Hardback by Pippa Middlehurst

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Short Description:

Guild of Food Writer’s Awards, Highly Commended in ‘First Book ’ category (2021)Recipes you’ll want to make over and over... Read more

    Publisher: Quadrille Publishing Ltd
    Publication Date: 20/08/2020
    ISBN13: 9781787135376, 978-1787135376
    ISBN10: 1787135373

    Number of Pages: 192

    Non Fiction , Food & Drink

    Description

    Guild of Food Writer’s Awards, Highly Commended in ‘First Book ’ category (2021)

    Recipes you’ll want to make over and over again from Britain’s Best Home Cook winner Pippa Middlehurst (aka @pippyeats).

    Dumplings and Noodles explores the traditional cooking methods behind some of our best-loved Asian dishes. With over 70 recipes and techniques, step-by-step instructions, options for quick and easy substitutes and even the science behind dumplings and noodles, this book is an essential guide for modern home cooks.

    Whether you fancy barbecue pork bao, chilli oil wontons, miso ramen, aromatic lamb biang biang or dan dan mian, this mouth-watering collection of super-fresh and versatile recipes is sure to satisfy every craving.

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