Description

Book Synopsis
This inspiring book of 50 fabulous desserts by chef Roger van Damme and his team is the result of 25 years of hard work at the apex of the culinary world. With a passion for innovation that goes beyond the traditional definition of a pastry chef, van Damme transforms seasonal products into new and original confections, and creates inspired combinations. With an international flair, this book takes us from Belgium to Barcelona, Paris, and beyond.

Dessert

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    £49.50

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    RRP £55.00 – you save £5.50 (10%)

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    A Hardback by Roger van Damme

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      Publisher: Lannoo Publishers
      Publication Date: Publication Date: 16/12/2019
      ISBN13: 9789401465212, 978-9401465212
      ISBN10: 9401465215

      Description

      Book Synopsis
      This inspiring book of 50 fabulous desserts by chef Roger van Damme and his team is the result of 25 years of hard work at the apex of the culinary world. With a passion for innovation that goes beyond the traditional definition of a pastry chef, van Damme transforms seasonal products into new and original confections, and creates inspired combinations. With an international flair, this book takes us from Belgium to Barcelona, Paris, and beyond.

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