Description



Trade Review

Publishers Weekly-
Kourik's color photos and Massion's art effectively illustrate a text that fulfills the title's promise. The author's advice is sound and practical although the reader may bridle at his tone at times. (Attempting a chatty informality, for example, he orders one to "find a comfortable chair and leaf through the book.") Otherwise, this is a valuable guide to the holistic approach to gardening, which relies on natural fertilizers and avoids chemicals. The author begins with suggestions for designing plots according to environment, space available, personal preferences. (The pictures prove that areas featuring vegetables, herbs, fruit- and nut-bearing trees and other edibles can be beautiful.) Kourik, who frequently appears on TV and lectures nationally, includes recipes that use the wide variety of foods featured here.


"Right at the beginning of my permaculture career I learnt more from this book than from any other.”—Patrick Whitefield, author of The Earth Care Manual and The Minimalist Gardener

Designing and Maintaining Your Edible Landscape Naturally

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£37.46

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RRP £49.95 – you save £12.49 (25%)

Order before 4pm today for delivery by Thu 8 Jan 2026.

A Paperback by Robert Kourik, Mark Kane, Rosalind Creasy

7 in stock


    View other formats and editions of Designing and Maintaining Your Edible Landscape Naturally by Robert Kourik

    Publisher: Metamorphic Press
    Publication Date: 3/30/2005 12:00:00 AM
    ISBN13: 9780961584894, 978-0961584894
    ISBN10: 0961584890

    Description



    Trade Review

    Publishers Weekly-
    Kourik's color photos and Massion's art effectively illustrate a text that fulfills the title's promise. The author's advice is sound and practical although the reader may bridle at his tone at times. (Attempting a chatty informality, for example, he orders one to "find a comfortable chair and leaf through the book.") Otherwise, this is a valuable guide to the holistic approach to gardening, which relies on natural fertilizers and avoids chemicals. The author begins with suggestions for designing plots according to environment, space available, personal preferences. (The pictures prove that areas featuring vegetables, herbs, fruit- and nut-bearing trees and other edibles can be beautiful.) Kourik, who frequently appears on TV and lectures nationally, includes recipes that use the wide variety of foods featured here.


    "Right at the beginning of my permaculture career I learnt more from this book than from any other.”—Patrick Whitefield, author of The Earth Care Manual and The Minimalist Gardener

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