Cutting-Edge Technology: All About Lab-Grown Meat

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Hardback by Rachel Kehoe Short Description:

This book describes the history and science behind lab-grown meat, including the new ideas and applications scientists are currently working... Read more

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Publisher: North Star Editions
Publication Date: 01/01/2023
ISBN13: 9781637394724, 978-1637394724
ISBN10: 1637394721

Number of Pages: 32

Children & Teen , Children's Non-Fiction