Description

Book Synopsis
In Culinary Herbs and Spices of the World, Ben-Erik van Wyk offers the first fully illustrated, scientific guide to nearly all commercial herbs and spices in existence.

Culinary Herbs and Spices of the World

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    A Hardback by Ben-Erik van Wyk

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      Publisher: Royal Botanic Gardens
      Publication Date: 1/29/2014 12:00:00 AM
      ISBN13: 9780226091662, 978-0226091662
      ISBN10: 022609166X

      Description

      Book Synopsis
      In Culinary Herbs and Spices of the World, Ben-Erik van Wyk offers the first fully illustrated, scientific guide to nearly all commercial herbs and spices in existence.

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