Description

Book Synopsis
Crabs and oysters take center stage as Chef Bill Smith conveys his passion for preparing these sumptuous shellfish long associated with southern coastlines. Smith's sensibilities as a North Carolinian born and raised down east are vibrantly on display as he recalls the joy of growing up catching crabs and shucking oysters.

Trade Review
A readable and intimate cookbook that doubles as a memoir." - Independent Weekly

Crabs and Oysters a Savor the South cookbook

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    Order before 4pm tomorrow for delivery by Sat 27 Jun 2026.

    A Paperback by Bill Smith

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      View other formats and editions of Crabs and Oysters a Savor the South cookbook by Bill Smith

      Publisher: MP-NCA Uni of North Carolina
      Publication Date: 8/31/2023 12:00:00 AM
      ISBN13: 9781469677590, 978-1469677590
      ISBN10: 1469677598

      Description

      Book Synopsis
      Crabs and oysters take center stage as Chef Bill Smith conveys his passion for preparing these sumptuous shellfish long associated with southern coastlines. Smith's sensibilities as a North Carolinian born and raised down east are vibrantly on display as he recalls the joy of growing up catching crabs and shucking oysters.

      Trade Review
      A readable and intimate cookbook that doubles as a memoir." - Independent Weekly

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