Description

Book Synopsis
Going vegan doesn’t mean giving up flaky pie crusts and delicious tarts! With this outstanding collection of comforting recipes, it’s easy as can be to make delectable plant-based pastries that your family and friends will rave about. Whether you’re looking for a classic childhood favorite, a no-bake tart for a hot summer day or a savory galette for a quick yet elegant dinner, Helen Au of With Helen has the perfect recipe for you. Traditional favorites such as Blueberry Crumble Pie, Vegan German Chocolate Tart and Pumpkin Caramel Pie are the perfect desserts for any gathering or special occasion. Approachable recipes like Strawberry Matcha Tart, Chinese White Pear and Ginger Pie, Chamomile Grapefruit Tart and Lemony Ricotta Summer Squash Galette feature unique, exciting flavour combinations to please every palate. Packed with beginner-friendly treats and featuring a variety of tested-and-true crust recipes — including gluten-free and refined sugar-free options — this is the only guide you’ll ever need to make the perfect vegan pie every time.

Cozy Vegan Pies and Tarts: 60 Plant-Based Recipes

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    £17.09

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    RRP £17.99 – you save £0.90 (5%)

    Order before 4pm today for delivery by Tue 28 Jul 2026.

    A Paperback / softback by Helen Au

    10 in stock

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      Publisher: Page Street Publishing Co.
      Publication Date: 17/10/2022
      ISBN13: 9781645676553, 978-1645676553
      ISBN10: 1645676552
      Also in:
      Vegetarian Cookery and vegetarianism

      Description

      Book Synopsis
      Going vegan doesn’t mean giving up flaky pie crusts and delicious tarts! With this outstanding collection of comforting recipes, it’s easy as can be to make delectable plant-based pastries that your family and friends will rave about. Whether you’re looking for a classic childhood favorite, a no-bake tart for a hot summer day or a savory galette for a quick yet elegant dinner, Helen Au of With Helen has the perfect recipe for you. Traditional favorites such as Blueberry Crumble Pie, Vegan German Chocolate Tart and Pumpkin Caramel Pie are the perfect desserts for any gathering or special occasion. Approachable recipes like Strawberry Matcha Tart, Chinese White Pear and Ginger Pie, Chamomile Grapefruit Tart and Lemony Ricotta Summer Squash Galette feature unique, exciting flavour combinations to please every palate. Packed with beginner-friendly treats and featuring a variety of tested-and-true crust recipes — including gluten-free and refined sugar-free options — this is the only guide you’ll ever need to make the perfect vegan pie every time.

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