Description

Book Synopsis
End the confusion about cooking grains and learn to use grains in more than 100 delicious recipes.

Table of Contents
A modern look at grains; basic stocks for cooking grains; cooking with wheat; cooking with barley; cooking with rice; cooking with wild rice; cooking with corn; cooking with oats; cooking with millet; cooking with buckwheat; cooking with quinoa and amaranth; cooking with other grains - kamut, rye, triticale and flax; index.

Cooking With Grains

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    £9.15

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    Order before 4pm tomorrow for delivery by Mon 17 Aug 2026.

    A Paperback / softback by Coleen Simmons, Bob Simmons

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      View other formats and editions of Cooking With Grains by Coleen Simmons

      Publisher: Taylor Trade Publishing
      Publication Date: Publication Date: 01/03/1999
      ISBN13: 9781558672215, 978-1558672215
      ISBN10: 1558672214

      Description

      Book Synopsis
      End the confusion about cooking grains and learn to use grains in more than 100 delicious recipes.

      Table of Contents
      A modern look at grains; basic stocks for cooking grains; cooking with wheat; cooking with barley; cooking with rice; cooking with wild rice; cooking with corn; cooking with oats; cooking with millet; cooking with buckwheat; cooking with quinoa and amaranth; cooking with other grains - kamut, rye, triticale and flax; index.

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