Description

Book Synopsis


Trade Review
Winner of a 2017 Gourmand World Cookbook Award, National Winner in "Culinary History" Co-Winner of the 2017 Mary Douglas Prize for Best Book, Sociology of Culture Section of the American Sociological Association Winner of the 2016 Distinguished Scholarly Publication Award, Consumers and Consumption Section of the American Sociological Association "In Contested Tastes, we find not just detailed casestudies, but an overview of contemporary food politics which challenges assertions about what we have on our plates and why it matters."--George Berridge, Times Literary Supplement

Table of Contents
Acknowledgments vii Preface xi Chapter 1 What Can We Learn from Liver? 1 Chapter 2 Vive le Foie Gras! 27 Chapter 3 Gastronationalism on the Ground 66 Chapter 4 Foiehibition110 Chapter 5 The Paradox of Perspective 147 Chapter 6 Conclusion 195 Notes 209 Bibliography 243 Index 259

Contested Tastes Foie Gras and the Politics of

    Product form

    £29.75

    Includes FREE delivery

    RRP £35.00 – you save £5.25 (15%)

    Order before 4pm today for delivery by Thu 2 Jul 2026.

    A Hardback by Michaela DeSoucey

    20 in stock

      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of Contested Tastes Foie Gras and the Politics of by Michaela DeSoucey

      Publisher: Princeton University Press
      Publication Date: 05/07/2016
      ISBN13: 9780691154930, 978-0691154930
      ISBN10: 0691154937

      Description

      Book Synopsis


      Trade Review
      Winner of a 2017 Gourmand World Cookbook Award, National Winner in "Culinary History" Co-Winner of the 2017 Mary Douglas Prize for Best Book, Sociology of Culture Section of the American Sociological Association Winner of the 2016 Distinguished Scholarly Publication Award, Consumers and Consumption Section of the American Sociological Association "In Contested Tastes, we find not just detailed casestudies, but an overview of contemporary food politics which challenges assertions about what we have on our plates and why it matters."--George Berridge, Times Literary Supplement

      Table of Contents
      Acknowledgments vii Preface xi Chapter 1 What Can We Learn from Liver? 1 Chapter 2 Vive le Foie Gras! 27 Chapter 3 Gastronationalism on the Ground 66 Chapter 4 Foiehibition110 Chapter 5 The Paradox of Perspective 147 Chapter 6 Conclusion 195 Notes 209 Bibliography 243 Index 259

      Recently viewed products

      © 2026 Book Curl

        • American Express
        • Apple Pay
        • Diners Club
        • Discover
        • Google Pay
        • Maestro
        • Mastercard
        • PayPal
        • Shop Pay
        • Union Pay
        • Visa

        Login

        Forgot your password?

        Don't have an account yet?
        Create account