Description
Book SynopsisGet more out of your cup with this ultimate guide for coffee lovers, geeks, nerds and aficionados. While getting history and a breakdown of growing regions we cover detailed bean characteristics that provide wide taste range, caffeine intensity, bold or light body, high or low acidity to help you make better choices for buying or brewing your own cold or hot coffee drinks that do not need to be prepared at a premium coffee shop. Make these drinks yourself with the right knowledge of beans and the many ways to brew coffee. Our expert food and drink writer packed so many facts into 6 laminated pages, that you can single handedly challenging any coffee snob, nerd or barista making sure you get premium coffee when you decide to pay premium prices. 6-page laminated guide includes: Coffee World History Coffee Growing Growing Regions Roasts & Blends Buying & Storing Coffee Grinding Brewing Coffee Coffee Drink Recipes (by country of origin) Quick Coffee Cocktail Recipes Processed Beans: Flavor