Description

Book Synopsis
This two-volume set covers Coffee: Production, Quality, and Chemistry, and Coffee: Consumption and Health Implications. Written by an international collection of contributors in the field who concentrate on coffee research, these books are aimed at advanced undergraduates, postgraduates and researchers.

Coffee

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      Book details

      Publisher Royal Society of Chemistry
      Published 1/31/2019
      ISBN-13 9781782621065
      978-1782621065
      ISBN-10 1782621067

      Description

      Book Synopsis
      This two-volume set covers Coffee: Production, Quality, and Chemistry, and Coffee: Consumption and Health Implications. Written by an international collection of contributors in the field who concentrate on coffee research, these books are aimed at advanced undergraduates, postgraduates and researchers.

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