Description

Book Synopsis
Welcome to the cider revolution — explore the fine cider movement, and the people and producers behind it.

Think you know about cider? Well, think again. It’s not about flavorless fizz, or the so-called “flavored ciders” that don’t actually contain any apples. The contemporary cider scene is an exciting place to spend some time, as passionate makers celebrate tradition and terroir while also embracing seasonality, innovation, and experimentation to produce characterful drinks that are quite remarkable. Cider is now a key player in the drinks industry, with a new breed of drink shops that take it just as seriously as wine. Cider looks at this modern cider movement, charting its beginnings and introducing some of the key players in fine-cider making, as well as guiding you through the characteristics of different apple varieties, the cider-producing regions around the world, the processes and techniques of cider production, how cider is an exceptional partner with food and, of course, recommending ciders you need to try.

Cider

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    A Hardback by Felix Nash

    £11.69

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    RRP £12.99 – you save £1.30 (10%)

    Order before 4pm today for delivery by Sat 12 Sep 2026.

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      Book details

      Publisher Ryland Peters & Small
      Published 1/14/2023
      ISBN-13 9781912983582
      978-1912983582
      ISBN-10 1912983583
      Also in:
      Food & Drink Food and drink: beverages

      Description

      Book Synopsis
      Welcome to the cider revolution — explore the fine cider movement, and the people and producers behind it.

      Think you know about cider? Well, think again. It’s not about flavorless fizz, or the so-called “flavored ciders” that don’t actually contain any apples. The contemporary cider scene is an exciting place to spend some time, as passionate makers celebrate tradition and terroir while also embracing seasonality, innovation, and experimentation to produce characterful drinks that are quite remarkable. Cider is now a key player in the drinks industry, with a new breed of drink shops that take it just as seriously as wine. Cider looks at this modern cider movement, charting its beginnings and introducing some of the key players in fine-cider making, as well as guiding you through the characteristics of different apple varieties, the cider-producing regions around the world, the processes and techniques of cider production, how cider is an exceptional partner with food and, of course, recommending ciders you need to try.

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