Chefs Collective: Recipes, Tips and Secrets from 50 of the World's Greatest Chefs

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Hardback by Michelle Tchea Short Description:

Around the world, Asian chefs are making their mark in the culinary arena with their innovative menus and forward-looking dishes.... Read more

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Publisher: Marshall Cavendish International (Asia) Pte Ltd
Publication Date: 01/08/2017
ISBN13: 9789814771924, 978-9814771924
ISBN10: 9814771929

Number of Pages: 128

Non Fiction , Food & Drink