Butchering processing and preservation of meat

Name: Butchering processing and preservation of meat
Brand: Springer
SKU: 9780442203771
Price: 112.5 GBP
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View other formats and editions of Butchering processing and preservation of meat by Frank G. Ashbrook

Publisher: Springer
Publication Date: 30/09/1973
ISBN13: 9780442203771, 978-0442203771
ISBN10:

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Interdisciplinary studies