Description

Infrared spectroscopy (IR) is a well established analytical technique for the identification of organic molecules. In this first dedicated volume, the theory of IR is described and is then related to various biological systems. Chapters on instrumentation, sample preparation and the interpretation of spectra give the reader practical help in using the technique. A comprehensive applications chapter illustrates the diversity and power of this technique in real systems.

Biological Applications of Infrared Spectroscopy

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£97.95

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Paperback / softback by Barbara H. Stuart , David J. Ando

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Infrared spectroscopy (IR) is a well established analytical technique for the identification of organic molecules. In this first dedicated volume,... Read more

    Publisher: John Wiley & Sons Inc
    Publication Date: 18/07/1997
    ISBN13: 9780471974147, 978-0471974147
    ISBN10: 0471974145

    Number of Pages: 212

    Non Fiction , Mathematics & Science , Education

    Description

    Infrared spectroscopy (IR) is a well established analytical technique for the identification of organic molecules. In this first dedicated volume, the theory of IR is described and is then related to various biological systems. Chapters on instrumentation, sample preparation and the interpretation of spectra give the reader practical help in using the technique. A comprehensive applications chapter illustrates the diversity and power of this technique in real systems.

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