Description

Book Synopsis
Many ethnic cuisines have omelette-like dishes, but the French have elevated the omelette to its present perfection and popularity. Experienced cookbook authors Coleen and Bob Simmons simplify omelettes to the essentials, then show you how to add the variety of fillings and sauces which make omelettes one of the world's most versatile and best-loved foods.

Best 50 Omelets

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    Order before 4pm today for delivery by Mon 15 Jun 2026.

    A Paperback / softback by Bristol Publishing Enterprises

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      View other formats and editions of Best 50 Omelets by Bristol Publishing Enterprises

      Publisher: Taylor Trade Publishing
      Publication Date: 01/06/2003
      ISBN13: 9781558672567, 978-1558672567
      ISBN10: 1558672567
      Also in:
      Food & Drink Cookery

      Description

      Book Synopsis
      Many ethnic cuisines have omelette-like dishes, but the French have elevated the omelette to its present perfection and popularity. Experienced cookbook authors Coleen and Bob Simmons simplify omelettes to the essentials, then show you how to add the variety of fillings and sauces which make omelettes one of the world's most versatile and best-loved foods.

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