Description

Book Synopsis

Beer and Society: How We Make Beer and Beer Makes Us takes readers on a lively journey through the social, cultural, and economic dimensions of the modern beer world. This book illustrates that beer is far more than a beverage. As a finely-crafted cultural product, beer can be a part of our identity, a source of pleasure and camaraderie, an object of connoisseurship, and a livelihood for those who are behind the beer itself. Drawing on leading sociological and psychological perspectives, the authors argue that our enduring relationship with beer reflects the very roots of our society, including its collective values and norms, power structures, and persistent inequities based on race, gender, sexuality, and social class. Beer and Society explores beer as an embodiment of who we are and a force to energize social change.



Trade Review

An important contribution to the growing body of literature on craft beer, Wilson and Stone offer a unique and approachable interdisciplinary perspective to better understand the ways in which cultural production is intertwined with consumer psychology. There is something here for the craft beer connoisseur as well as the advanced undergraduate student.

-- Nathaniel G. Chapman, Arkansas Tech University

A timely and enjoyable look at beer and its many pleasures through a fresh lens: that of the social and cultural phenomenon.

-- Josh Noel, Chicago Tribune and author of Barrel-Aged Stout and Selling Out: Goose Island, Anheuser-Busch, and How Craft Beer Became Big Business

This isn't just a book for beer lovers. It's a great, deep dive into beer, society, and everything in between. Regardless of your level of beer knowledge, the authors have crafted a wonderful guide into the inner workings of the industry and its connection to culture that should be required reading!

-- Ren Navarro, Beer. Diversity.

Table of Contents

Table of Contents

Acknowledgments

Introduction: Exploring the Social World Through Beer

Chapter 1. Beer Psychology is Totally a Thing

Chapter 2. Who Drinks Beer—and Why

Chapter 3. The Social Organization of Beer: The Way Things Are Now

Chapter 4. The Business of Beer

Chapter 5. How Laws and Regulation are Everything

Chapter 6. Brewing Cultures

Conclusion: Towards a Deeper Appreciation of Beer and Society

Epilogue

Beer and Society: How We Make Beer and Beer Makes

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    £28.50

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    RRP £30.00 – you save £1.50 (5%)

    Order before 4pm today for delivery by Wed 24 Jun 2026.

    A Paperback / softback by Eli Revelle Yano Wilson, Asa B. Stone

    Out of stock

      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of Beer and Society: How We Make Beer and Beer Makes by Eli Revelle Yano Wilson

      Publisher: Lexington Books
      Publication Date: 03/08/2022
      ISBN13: 9781666904352, 978-1666904352
      ISBN10: 166690435X

      Description

      Book Synopsis

      Beer and Society: How We Make Beer and Beer Makes Us takes readers on a lively journey through the social, cultural, and economic dimensions of the modern beer world. This book illustrates that beer is far more than a beverage. As a finely-crafted cultural product, beer can be a part of our identity, a source of pleasure and camaraderie, an object of connoisseurship, and a livelihood for those who are behind the beer itself. Drawing on leading sociological and psychological perspectives, the authors argue that our enduring relationship with beer reflects the very roots of our society, including its collective values and norms, power structures, and persistent inequities based on race, gender, sexuality, and social class. Beer and Society explores beer as an embodiment of who we are and a force to energize social change.



      Trade Review

      An important contribution to the growing body of literature on craft beer, Wilson and Stone offer a unique and approachable interdisciplinary perspective to better understand the ways in which cultural production is intertwined with consumer psychology. There is something here for the craft beer connoisseur as well as the advanced undergraduate student.

      -- Nathaniel G. Chapman, Arkansas Tech University

      A timely and enjoyable look at beer and its many pleasures through a fresh lens: that of the social and cultural phenomenon.

      -- Josh Noel, Chicago Tribune and author of Barrel-Aged Stout and Selling Out: Goose Island, Anheuser-Busch, and How Craft Beer Became Big Business

      This isn't just a book for beer lovers. It's a great, deep dive into beer, society, and everything in between. Regardless of your level of beer knowledge, the authors have crafted a wonderful guide into the inner workings of the industry and its connection to culture that should be required reading!

      -- Ren Navarro, Beer. Diversity.

      Table of Contents

      Table of Contents

      Acknowledgments

      Introduction: Exploring the Social World Through Beer

      Chapter 1. Beer Psychology is Totally a Thing

      Chapter 2. Who Drinks Beer—and Why

      Chapter 3. The Social Organization of Beer: The Way Things Are Now

      Chapter 4. The Business of Beer

      Chapter 5. How Laws and Regulation are Everything

      Chapter 6. Brewing Cultures

      Conclusion: Towards a Deeper Appreciation of Beer and Society

      Epilogue

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