Description

Current, authoritative, balanced coverage of the issues impacting the beef industry.


The hallmark text Beef Production and Management Decisions, 6/e, examines the most current and critical biological, ecological, financial, and marketing issues impacting the beef industry today. This updated edition includes concepts of beef quality assurance and devotes chapters to the management of information, the traditions of the business, and the future of the industry. Integrating a management systems viewpoint while drawing on the author’s industry and academic experience to explore the challenges of the industry, this text is a must for any professional library.


The new edition is expanded and features 85% new images and more than 60% new tables; the latest industry demographics across the supply chain in the United States and with other major global players; a significant increase in management-oriented information in several areas; comprehensive, in-depth evaluation of the stocker sector; and increased online resource suggestions.

Beef Production and Management Decisions

Product form

£196.39

Includes FREE delivery
Usually despatched within 12 days
Paperback / softback by Thomas Field

3 in stock

Short Description:

Current, authoritative, balanced coverage of the issues impacting the beef industry. The hallmark text Beef Production and Management Decisions, 6/e,... Read more

    Publisher: Pearson Education (US)
    Publication Date: 28/01/2020
    ISBN13: 9780134602691, 978-0134602691
    ISBN10: 0134602692

    Number of Pages: 640

    Non Fiction , Technology, Engineering & Agriculture , Education

    Description

    Current, authoritative, balanced coverage of the issues impacting the beef industry.


    The hallmark text Beef Production and Management Decisions, 6/e, examines the most current and critical biological, ecological, financial, and marketing issues impacting the beef industry today. This updated edition includes concepts of beef quality assurance and devotes chapters to the management of information, the traditions of the business, and the future of the industry. Integrating a management systems viewpoint while drawing on the author’s industry and academic experience to explore the challenges of the industry, this text is a must for any professional library.


    The new edition is expanded and features 85% new images and more than 60% new tables; the latest industry demographics across the supply chain in the United States and with other major global players; a significant increase in management-oriented information in several areas; comprehensive, in-depth evaluation of the stocker sector; and increased online resource suggestions.

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