Baroque Cooking 1740: Authentic Austrian recipes from the time of Empress Maria Theresa

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Hardback by Adi Bittermann , Katharina Puschnig Short Description:

First printed in Vienna in more modest form; now, however, since many versed in cookery gave this book their whole-hearted... Read more

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Publisher: Verlag Geschichte & Kunst GmbH
Publication Date: 05/07/2021
ISBN13: 9783903076037, 978-3903076037
ISBN10: 3903076031

Number of Pages: 400

Non Fiction , Food & Drink