Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses [A Cookbook]

Product form

£22.50

Includes FREE delivery
RRP: £25.00 You save £2.50 (10%)
Usually despatched within 4 days
Hardback by Mary Karlin , Ed Anderson Short Description:

Quantity

Add to basket

 

 

This item is a recurring or deferred purchase. By continuing, I agree to the cancellation policy and authorize you to charge my payment method at the prices, frequency and dates listed on this page until my order is fulfilled or I cancel, if permitted.

Publisher: Random House USA Inc
Publication Date: 23/08/2011
ISBN13: 9781607740087, 978-1607740087
ISBN10: 1607740087

Number of Pages: 256

Non Fiction , Food & Drink