Description

Book Synopsis
Captive Seawater Fishes: Science and Technology
Stephen Spotte

The book is clearly a labor of love, and one must admire the author''s boundless enthusiasm and breadth of scholarship.
New Scientist

A seamlessly clear treatise on the science and technology of maintaining seawater fishes for purposes of aquaculture and public exhibition. Captive Seawater Fishes is the first book to bring together in one volume the disciplines of seawater chemistry, process engineering, and fish physiology, behavior, nutrition, and health. Richly illustrating the interplay between living fishes and the chemical and sensory stimuli of their environment, the book details: chemical processes controlling carbonate stability in seawater; the effect of captivity on physiological processes; sensory processes of fishes, including vision, hearing, and electroreception; diseases of seawater fishes and treatment methods; and more. 1991 (0-471-54554-6) 976 pp.



Table of Contents
1. General Principles and Economics

2. Culture of the Common Carp (Cyprinus carpio)

3. Chinese Carp Culture

4. Culture of the Indian Carps

5. Early Attempts at Fish Farming in the South Central UnitedStates Using Buffalofish and Paddlefish

6. Catfish Culture in the United States

7. Culture of Catfishes Native to Australasia and Europe

8. Culture of Labyrinth Fishes (Family Anabantidae)

9. Culture of Pikes and Perches

10. Black Bass and Sunfishes (Family Centrarchidae) in FishCulture

11. Miscellaneous Asian Pond Fishes

12. Culture of African Freshwater Fishes other than TilapiaSPP.

13. Culture of Native Freshwater Fishes of Latin America

14. Experimental Fish Culture in Australia

15. Frog Culture

16. Culture of Mullets (Mugilidae)

17. Milkfish Culture

18. Culture of Tilapia

19. Culture of True Eels (Anguilla SPP.)

20. Commercial Culture of Freshwater Salmonids (Genera Salmo,Salvelinus, Thymallus, and Hucho)

21. Culture of the Pacific Salmons (Oncorhynchus SPP.)

22. Culture of Coregonid Fishes in the Soviet Union

23. Culture of Smelts and Ayu

24. Culture of Cyprinids Native to Europe and Asiatic Russia

25. Culture of Sturgeon

26. Culture of Miscellaneous Anadromous Fishes (Shad and StripedBass)

27. Culture of Pompano

28. Culture of Miscellaneous Brackish Water and Inshore MarineFishes

29. Japanese Yellowtail Culture

30. Culture of Pelagic Fishes other than Yellowtail

31. Culture of Marine Flatfishes

32. Shrimp Culture

33. Lobster Culture

34. Culture of Freshwater Crayfish

35. Culture of Crabs (Bracryura)

36. Oyster Culture

37. Culture of Clams and Cockles

38. Culture of Scallops

39. Culture of Mussels

40. Culture of Marine Gastropods, Especially Abalone

41. Culture of Squid

42. Culture of Seaweeds

43. Culture of Edible Freshwater Plants

Appendix. Pond Siting and Construction

Index of Names of Animals and Plants

Index of Persons, Places and Institutions

Subject Index

Aquaculture

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    A Paperback / softback by John E. Bardach, John H. Ryther, William O. McLarney

      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of Aquaculture by John E. Bardach

      Publisher: John Wiley & Sons Inc
      Publication Date: 01/01/1974
      ISBN13: 9780471048268, 978-0471048268
      ISBN10: 0471048267

      Description

      Book Synopsis
      Captive Seawater Fishes: Science and Technology
      Stephen Spotte

      The book is clearly a labor of love, and one must admire the author''s boundless enthusiasm and breadth of scholarship.
      New Scientist

      A seamlessly clear treatise on the science and technology of maintaining seawater fishes for purposes of aquaculture and public exhibition. Captive Seawater Fishes is the first book to bring together in one volume the disciplines of seawater chemistry, process engineering, and fish physiology, behavior, nutrition, and health. Richly illustrating the interplay between living fishes and the chemical and sensory stimuli of their environment, the book details: chemical processes controlling carbonate stability in seawater; the effect of captivity on physiological processes; sensory processes of fishes, including vision, hearing, and electroreception; diseases of seawater fishes and treatment methods; and more. 1991 (0-471-54554-6) 976 pp.



      Table of Contents
      1. General Principles and Economics

      2. Culture of the Common Carp (Cyprinus carpio)

      3. Chinese Carp Culture

      4. Culture of the Indian Carps

      5. Early Attempts at Fish Farming in the South Central UnitedStates Using Buffalofish and Paddlefish

      6. Catfish Culture in the United States

      7. Culture of Catfishes Native to Australasia and Europe

      8. Culture of Labyrinth Fishes (Family Anabantidae)

      9. Culture of Pikes and Perches

      10. Black Bass and Sunfishes (Family Centrarchidae) in FishCulture

      11. Miscellaneous Asian Pond Fishes

      12. Culture of African Freshwater Fishes other than TilapiaSPP.

      13. Culture of Native Freshwater Fishes of Latin America

      14. Experimental Fish Culture in Australia

      15. Frog Culture

      16. Culture of Mullets (Mugilidae)

      17. Milkfish Culture

      18. Culture of Tilapia

      19. Culture of True Eels (Anguilla SPP.)

      20. Commercial Culture of Freshwater Salmonids (Genera Salmo,Salvelinus, Thymallus, and Hucho)

      21. Culture of the Pacific Salmons (Oncorhynchus SPP.)

      22. Culture of Coregonid Fishes in the Soviet Union

      23. Culture of Smelts and Ayu

      24. Culture of Cyprinids Native to Europe and Asiatic Russia

      25. Culture of Sturgeon

      26. Culture of Miscellaneous Anadromous Fishes (Shad and StripedBass)

      27. Culture of Pompano

      28. Culture of Miscellaneous Brackish Water and Inshore MarineFishes

      29. Japanese Yellowtail Culture

      30. Culture of Pelagic Fishes other than Yellowtail

      31. Culture of Marine Flatfishes

      32. Shrimp Culture

      33. Lobster Culture

      34. Culture of Freshwater Crayfish

      35. Culture of Crabs (Bracryura)

      36. Oyster Culture

      37. Culture of Clams and Cockles

      38. Culture of Scallops

      39. Culture of Mussels

      40. Culture of Marine Gastropods, Especially Abalone

      41. Culture of Squid

      42. Culture of Seaweeds

      43. Culture of Edible Freshwater Plants

      Appendix. Pond Siting and Construction

      Index of Names of Animals and Plants

      Index of Persons, Places and Institutions

      Subject Index

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