Description

Enter the Amish world of hard work, sturdy families, and the freshest produce.

The Amish are known for their canning practices, which are essential to communities of large families and even larger gardens. Written by Amish writer Laura Anne Lapp, Amish Canning & Preserving offers sixty classic recipes for all varieties of fresh garden-made fruits and vegetables.

Recipes are written with Amish-style simplicity and no-nonsense instructions, perfect for novices and experienced preservationists alike. Recipes include a multitude of homemade pickles, relishes, brines, and more!

Amish Canning & Preserving gives readers a close-up of a world seldom seen to show how canning and preserving and Amish life work rhythmically together.

Amish Canning & Preserving: How to Make Soups, Sauces, Pickles, Relishes, and More

Product form

£13.45

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Usually despatched within days
Paperback / softback by Laura Anne Lapp

2 in stock

Short Description:

Enter the Amish world of hard work, sturdy families, and the freshest produce. The Amish are known for their canning... Read more

    Publisher: Skyhorse Publishing
    Publication Date: 20/06/2019
    ISBN13: 9781680994568, 978-1680994568
    ISBN10: 1680994565

    Number of Pages: 128

    Non Fiction , Food & Drink

    • Tell a unique detail about this product12

    Description

    Enter the Amish world of hard work, sturdy families, and the freshest produce.

    The Amish are known for their canning practices, which are essential to communities of large families and even larger gardens. Written by Amish writer Laura Anne Lapp, Amish Canning & Preserving offers sixty classic recipes for all varieties of fresh garden-made fruits and vegetables.

    Recipes are written with Amish-style simplicity and no-nonsense instructions, perfect for novices and experienced preservationists alike. Recipes include a multitude of homemade pickles, relishes, brines, and more!

    Amish Canning & Preserving gives readers a close-up of a world seldom seen to show how canning and preserving and Amish life work rhythmically together.

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