Description

Travel the Med without leaving your kitchen.

Join national treasure Ainsley Harriott on his culinary journey through the Mediterranean discovering the very best recipes to cook back home.

Ainsley’s Mediterranean Cookbook includes all the recipes from his major 10-part ITV1 series. Journeying through Spain, Sardinia, Morocco, Corsica and Jordan, Ainsley shows how easy and enjoyable it can be to make fresh, healthy, delicious meals.

From simple salads and dips to everyday favourites like pasta and risottos, satisfying meats, flavoursome vegetarian mains and light fish dishes, Ainsleys’s recipes are perfect for a relaxed gathering of family and friends or hassle-free midweek meal.

Recipes include:
Corsican mint omelette
Moroccan vegetable and sesame seed parcels
Courgette, lemon and pecorino spaghetti
Butternut squash and sweet potato tagine
Nutty pearl couscous with feta and dates
Aromatic fish pilaf
Pasta shells with sausage, tomato and fennel sauce
Hazelnut and chocolate cake
Orange and cinnamon hot chocolate

Ainsley’s Mediterranean Cookbook

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£19.80

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RRP: £22.00 You save £2.20 (10%)
Usually despatched within 3 days
Hardback by Ainsley Harriott

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Short Description:

Travel the Med without leaving your kitchen.Join national treasure Ainsley Harriott on his culinary journey through the Mediterranean discovering the... Read more

    Publisher: Ebury Publishing
    Publication Date: 26/03/2020
    ISBN13: 9781529104677, 978-1529104677
    ISBN10: 152910467X

    Number of Pages: 224

    Non Fiction , Food & Drink

    • Tell a unique detail about this product

    Description

    Travel the Med without leaving your kitchen.

    Join national treasure Ainsley Harriott on his culinary journey through the Mediterranean discovering the very best recipes to cook back home.

    Ainsley’s Mediterranean Cookbook includes all the recipes from his major 10-part ITV1 series. Journeying through Spain, Sardinia, Morocco, Corsica and Jordan, Ainsley shows how easy and enjoyable it can be to make fresh, healthy, delicious meals.

    From simple salads and dips to everyday favourites like pasta and risottos, satisfying meats, flavoursome vegetarian mains and light fish dishes, Ainsleys’s recipes are perfect for a relaxed gathering of family and friends or hassle-free midweek meal.

    Recipes include:
    Corsican mint omelette
    Moroccan vegetable and sesame seed parcels
    Courgette, lemon and pecorino spaghetti
    Butternut squash and sweet potato tagine
    Nutty pearl couscous with feta and dates
    Aromatic fish pilaf
    Pasta shells with sausage, tomato and fennel sauce
    Hazelnut and chocolate cake
    Orange and cinnamon hot chocolate

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