Description

Book Synopsis

Agroecology is at the forefront of transforming our food systems. This bestselling textbook provides the essential foundation for understanding this transformation in all its components: agricultural, ecological, economic, social, cultural, and political. It presents a case for food system change, explains the principles and practices underlying the ecological approach to food production, and lays out a vision for a food system based on equity and greater compatibility with the planet's life support systems. New to the fourth edition:

  • A chapter on Alternatives to Industrial Agriculture, covering the similarities and distinctions among different approaches to sustainable agriculture
  • A chapter on Ecological Pest, Weed, and Disease Management
  • A chapter on Urban and Peri-urban Agriculture
  • A chapter on Agriculture and the Climate Crisis
  • A revised analysis and critique of the food system's embeddedness in the extractive capitalist world economy t

    Trade Review

    "Agroecology: Leading the Transformation to a Just and Sustainable Food System has been and remains the go-to textbook on the subject. Each edition has encompassed new topics and remained intellectually fresh, reflecting the truly dynamic nature of the field. The current edition is no exception. In the spirit of "passing the torch," this new edition includes the insights of two coauthors, Ernesto Méndez and Victor Izzo, both of whom are located within the intellectually vibrant and evolving discipline of agroecology. Together, the authors represent three generations of agroecological researchers. It seems to be true that every new intellectual discipline requires a foundational textbook. Agroecology is that work. In this fourth edition it offers the best and most comprehensive foundation so far."

    John Vandermeer and Ivette Perfecto, Ann Arbor, Michigan, USA, October 2021

    "In this critical moment in history, there is an ever-growing need to advance a broader understanding of food systems, and of the opportunities to transition to ones that are both more just and more sustainable. This textbook is a pivotal piece of meeting that need, offering an invaluable overview of the science, practice, and movement of agroecology that is both comprehensive and accessible to all those who wish to work toward something better."

    Marcia DeLonge, Senior Scientist, Union of Concerned Scientists, USA, April 2022

    "This book is the most comprehensive and rigorous compendium of everything you need to know if you are approaching the world of Agroecology and want to transform the unsustainable food regime. It highlights the effort to extend the principles of Agroecology to the analysis of the food system as a whole, an update that includes all dimensions of agroecological thought and action, including politics. The reader will find in this complete textbook everything needed for a complete understanding of Agroecology: it is a necessary reading."

    Manuel González de Molina, Agroecosystem History Laboratory, Universidad Pablo de Olavide, Spain, May 2022

    "An outstanding and comprehensive textbook on agroecology and its various dimensions and elements. This updated and expanded fourth edition includes new highly relevant chapters such as agroecology and climate change as well as new insights about the agroecology and food systems transformation, making it extremely valuable and recommendable for a broad range of readers."

    Alexander Wezel, Head of Research, Professor for Agroecology and Landscape Ecology, ISARA, France, May 2022

    "Stephen Gliessman has again shown his visionary leadership in this 4th edition of the text Agroecology! Three earlier editions have been appreciated by Ecological Agriculture students for their scientific grounding in ecology, clear writing and illustration of concepts, and thoughtful end-of-chapter questions. The newest edition, with three additional collaborators, expands social, economic and political perspectives currently under discussion in this dynamic field. As food system failings become more apparent and climate chaos more acute, future students of agroecology will find in this textbook critical background for making agricultural and food system change."

    Martha Rosemeyer, The Evergreen State College, faculty emeritus, USA, August 2022


    "Agroecology: Leading the Transformation to a Just and Sustainable Food System has been and remains the go-to textbook on the subject. Each edition has encompassed new topics and remained intellectually fresh, reflecting the truly dynamic nature of the field. The current edition is no exception. In the spirit of "passing the torch," this new edition includes the insights of two coauthors, Ernesto Méndez and Victor Izzo, both of whom are located within the intellectually vibrant and evolving discipline of agroecology. Together, the authors represent three generations of agroecological researchers. It seems to be true that every new intellectual discipline requires a foundational textbook. Agroecology is that work. In this fourth edition it offers the best and most comprehensive foundation so far."

    John Vandermeer and Ivette Perfecto, Ann Arbor, Michigan, USA, October 2021

    "In this critical moment in history, there is an ever-growing need to advance a broader understanding of food systems, and of the opportunities to transition to ones that are both more just and more sustainable. This textbook is a pivotal piece of meeting that need, offering an invaluable overview of the science, practice, and movement of agroecology that is both comprehensive and accessible to all those who wish to work toward something better."

    Marcia DeLonge, Senior Scientist, Union of Concerned Scientists, USA, April 2022

    "This book is the most comprehensive and rigorous compendium of everything you need to know if you are approaching the world of Agroecology and want to transform the unsustainable food regime. It highlights the effort to extend the principles of Agroecology to the analysis of the food system as a whole, an update that includes all dimensions of agroecological thought and action, including politics. The reader will find in this complete textbook everything needed for a complete understanding of Agroecology: it is a necessary reading."

    Manuel González de Molina, Agroecosystem History Laboratory, Universidad Pablo de Olavide, Spain, May 2022

    "An outstanding and comprehensive textbook on agroecology and its various dimensions and elements. This updated and expanded fourth edition includes new highly relevant chapters such as agroecology and climate change as well as new insights about the agroecology and food systems transformation, making it extremely valuable and recommendable for a broad range of readers."

    Alexander Wezel, Head of Research, Professor for Agroecology and Landscape Ecology, ISARA, France

    "Stephen Gliessman has again shown his visionary leadership in this 4th edition of the text Agroecology! Three earlier editions have been appreciated by Ecological Agriculture students for their scientific grounding in ecology, clear writing and illustration of concepts, and thoughtful end-of-chapter questions. The newest edition, with three additional collaborators, expands social, economic and political perspectives currently under discussion in this dynamic field. As food system failings become more apparent and climate chaos more acute, future students of agroecology will find in this textbook critical background for making agricultural and food system change."

    Martha Rosemeyer, The Evergreen State College, faculty emeritus, USA, August 2022



    Table of Contents

    Foreword

    Preface 1

    Preface 2

    Authors

    Recommendations for Using this Textbook

    Section I • Pathway to Agroecology

    1 The Case for Fundamental Change in Agriculture

    2 Alternatives to Industrial Agriculture

    3 The Agroecosystem Concept

    Section II • Agricultural Organisms and their Environment

    4 The Plant: Nutrition, Growth, and Response to the Environment

    5 Light

    6 Climatic Factors Affecting Plants

    7 Biotic Factors and Interactions among Organisms

    8 The Soil Ecosystem

    9 The Environmental Complex

    Section III • System-Level Interactions

    10 Population Ecology of Agroecosystems

    11 Genetic Resources in Agroecosystems

    12 Species Interactions in Crop Communities

    13 Agroecosystem Diversity

    14 Ecological Pest, Weed, and Disease Management

    15 Successional Development and Agroforestry

    16 Animals in Agroecosystems

    17 Energetics of Agroecosystems

    18 Landscape Diversity

    Section IV • Agroecological Farms and Communities

    19 Sustainability and Its Assessment

    20 Converting Farms to Ecologically Based Management

    21 Bringing Farmers and Consumers Closer Together

    22 Urban and Peri-urban Agriculture

    Section V • Transforming the Global Food System

    23 Achieving a Just and Sustainable Food System

    24 Economic Dynamics of the Food System

    25 Agriculture and the Climate Crisis

    26 Shaping the Future in the Present

    Glossary

    References

    Index

Agroecology

    Product form

    £80.74

    Includes FREE delivery

    RRP £84.99 – you save £4.25 (5%)

    Order before 4pm tomorrow for delivery by Wed 10 Jun 2026.

    A Hardback by Stephen R. Gliessman, V. Ernesto Méndez, Victor M. Izzo

    1 in stock


      View other formats and editions of Agroecology by Stephen R. Gliessman

      Publisher: CRC Press
      Publication Date: 9/30/2022 12:00:00 AM
      ISBN13: 9781032187105, 978-1032187105
      ISBN10: 1032187107

      Description

      Book Synopsis

      Agroecology is at the forefront of transforming our food systems. This bestselling textbook provides the essential foundation for understanding this transformation in all its components: agricultural, ecological, economic, social, cultural, and political. It presents a case for food system change, explains the principles and practices underlying the ecological approach to food production, and lays out a vision for a food system based on equity and greater compatibility with the planet's life support systems. New to the fourth edition:

      • A chapter on Alternatives to Industrial Agriculture, covering the similarities and distinctions among different approaches to sustainable agriculture
      • A chapter on Ecological Pest, Weed, and Disease Management
      • A chapter on Urban and Peri-urban Agriculture
      • A chapter on Agriculture and the Climate Crisis
      • A revised analysis and critique of the food system's embeddedness in the extractive capitalist world economy t

        Trade Review

        "Agroecology: Leading the Transformation to a Just and Sustainable Food System has been and remains the go-to textbook on the subject. Each edition has encompassed new topics and remained intellectually fresh, reflecting the truly dynamic nature of the field. The current edition is no exception. In the spirit of "passing the torch," this new edition includes the insights of two coauthors, Ernesto Méndez and Victor Izzo, both of whom are located within the intellectually vibrant and evolving discipline of agroecology. Together, the authors represent three generations of agroecological researchers. It seems to be true that every new intellectual discipline requires a foundational textbook. Agroecology is that work. In this fourth edition it offers the best and most comprehensive foundation so far."

        John Vandermeer and Ivette Perfecto, Ann Arbor, Michigan, USA, October 2021

        "In this critical moment in history, there is an ever-growing need to advance a broader understanding of food systems, and of the opportunities to transition to ones that are both more just and more sustainable. This textbook is a pivotal piece of meeting that need, offering an invaluable overview of the science, practice, and movement of agroecology that is both comprehensive and accessible to all those who wish to work toward something better."

        Marcia DeLonge, Senior Scientist, Union of Concerned Scientists, USA, April 2022

        "This book is the most comprehensive and rigorous compendium of everything you need to know if you are approaching the world of Agroecology and want to transform the unsustainable food regime. It highlights the effort to extend the principles of Agroecology to the analysis of the food system as a whole, an update that includes all dimensions of agroecological thought and action, including politics. The reader will find in this complete textbook everything needed for a complete understanding of Agroecology: it is a necessary reading."

        Manuel González de Molina, Agroecosystem History Laboratory, Universidad Pablo de Olavide, Spain, May 2022

        "An outstanding and comprehensive textbook on agroecology and its various dimensions and elements. This updated and expanded fourth edition includes new highly relevant chapters such as agroecology and climate change as well as new insights about the agroecology and food systems transformation, making it extremely valuable and recommendable for a broad range of readers."

        Alexander Wezel, Head of Research, Professor for Agroecology and Landscape Ecology, ISARA, France, May 2022

        "Stephen Gliessman has again shown his visionary leadership in this 4th edition of the text Agroecology! Three earlier editions have been appreciated by Ecological Agriculture students for their scientific grounding in ecology, clear writing and illustration of concepts, and thoughtful end-of-chapter questions. The newest edition, with three additional collaborators, expands social, economic and political perspectives currently under discussion in this dynamic field. As food system failings become more apparent and climate chaos more acute, future students of agroecology will find in this textbook critical background for making agricultural and food system change."

        Martha Rosemeyer, The Evergreen State College, faculty emeritus, USA, August 2022


        "Agroecology: Leading the Transformation to a Just and Sustainable Food System has been and remains the go-to textbook on the subject. Each edition has encompassed new topics and remained intellectually fresh, reflecting the truly dynamic nature of the field. The current edition is no exception. In the spirit of "passing the torch," this new edition includes the insights of two coauthors, Ernesto Méndez and Victor Izzo, both of whom are located within the intellectually vibrant and evolving discipline of agroecology. Together, the authors represent three generations of agroecological researchers. It seems to be true that every new intellectual discipline requires a foundational textbook. Agroecology is that work. In this fourth edition it offers the best and most comprehensive foundation so far."

        John Vandermeer and Ivette Perfecto, Ann Arbor, Michigan, USA, October 2021

        "In this critical moment in history, there is an ever-growing need to advance a broader understanding of food systems, and of the opportunities to transition to ones that are both more just and more sustainable. This textbook is a pivotal piece of meeting that need, offering an invaluable overview of the science, practice, and movement of agroecology that is both comprehensive and accessible to all those who wish to work toward something better."

        Marcia DeLonge, Senior Scientist, Union of Concerned Scientists, USA, April 2022

        "This book is the most comprehensive and rigorous compendium of everything you need to know if you are approaching the world of Agroecology and want to transform the unsustainable food regime. It highlights the effort to extend the principles of Agroecology to the analysis of the food system as a whole, an update that includes all dimensions of agroecological thought and action, including politics. The reader will find in this complete textbook everything needed for a complete understanding of Agroecology: it is a necessary reading."

        Manuel González de Molina, Agroecosystem History Laboratory, Universidad Pablo de Olavide, Spain, May 2022

        "An outstanding and comprehensive textbook on agroecology and its various dimensions and elements. This updated and expanded fourth edition includes new highly relevant chapters such as agroecology and climate change as well as new insights about the agroecology and food systems transformation, making it extremely valuable and recommendable for a broad range of readers."

        Alexander Wezel, Head of Research, Professor for Agroecology and Landscape Ecology, ISARA, France

        "Stephen Gliessman has again shown his visionary leadership in this 4th edition of the text Agroecology! Three earlier editions have been appreciated by Ecological Agriculture students for their scientific grounding in ecology, clear writing and illustration of concepts, and thoughtful end-of-chapter questions. The newest edition, with three additional collaborators, expands social, economic and political perspectives currently under discussion in this dynamic field. As food system failings become more apparent and climate chaos more acute, future students of agroecology will find in this textbook critical background for making agricultural and food system change."

        Martha Rosemeyer, The Evergreen State College, faculty emeritus, USA, August 2022



        Table of Contents

        Foreword

        Preface 1

        Preface 2

        Authors

        Recommendations for Using this Textbook

        Section I • Pathway to Agroecology

        1 The Case for Fundamental Change in Agriculture

        2 Alternatives to Industrial Agriculture

        3 The Agroecosystem Concept

        Section II • Agricultural Organisms and their Environment

        4 The Plant: Nutrition, Growth, and Response to the Environment

        5 Light

        6 Climatic Factors Affecting Plants

        7 Biotic Factors and Interactions among Organisms

        8 The Soil Ecosystem

        9 The Environmental Complex

        Section III • System-Level Interactions

        10 Population Ecology of Agroecosystems

        11 Genetic Resources in Agroecosystems

        12 Species Interactions in Crop Communities

        13 Agroecosystem Diversity

        14 Ecological Pest, Weed, and Disease Management

        15 Successional Development and Agroforestry

        16 Animals in Agroecosystems

        17 Energetics of Agroecosystems

        18 Landscape Diversity

        Section IV • Agroecological Farms and Communities

        19 Sustainability and Its Assessment

        20 Converting Farms to Ecologically Based Management

        21 Bringing Farmers and Consumers Closer Together

        22 Urban and Peri-urban Agriculture

        Section V • Transforming the Global Food System

        23 Achieving a Just and Sustainable Food System

        24 Economic Dynamics of the Food System

        25 Agriculture and the Climate Crisis

        26 Shaping the Future in the Present

        Glossary

        References

        Index

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