Description

Book Synopsis

ACSM’s Worksite Health Handbook, Second Edition, has been thoroughly updated with the latest research and expanded to better support the business case for worksite programs. The text provides information on important contextual issues, evidence of effectiveness, assessment, program design, and strategies for encouraging employee involvement.



Trade Review

“The second edition of this comprehensive handbook is a welcome addition to the field of worksite health promotion… [It] provides an excellent foundation to help guide health promotion professionals and students with an interest in worksite health promotion to craft interventions to improve workforce health and wellness; and to improve their understanding of the key issues involved in supporting and expanding worksite health and wellness programs. Highly recommended.”

CHOICE (Current Reviews for Academic Libraries)



Table of Contents

Part I: Setting the Context
Chapter 1: Population Health Management at the Worksite
Nicolaas P. Pronk, PhD, FACSM
Chapter 2: Employee Health Promotion: A Historical Perspective
R. William Whitmer, MBA
Chapter 3: Workplace-Based Health and Wellness Services
Raymond Fabius, MD, CPE, and Sharon Glave Frazee, PhD
Chapter 4: State of the Worksite Health Promotion Industry: The 2004 National Worksite Health Promotion Survey
Laura A. Linnan, ScD, CHES
Chapter 5: Health Promotion Programming in Small, Medium, and Large Businesses
Heather M. Bowen, MS, RD, LD; Todd D. Smith, MS, CSP, ARM; Mark G. Wilson, HSD; and David M. Dejoy, PhD
Chapter 6: Employee Health Promotion: A Legal Perspective
Alison Cline Earles, Esq, and Luann Heinen, MPP
Chapter 7: Health Care Policy and Health Promotion
John M. Clymer, AB; Garry Lindsay, MPH, CHES; Jennifer Childress, MS, CHES; and George J. Pfeiffer MSE
Chapter 8: The Case for Change: From Segregated to Integrated Employee Health Management
Ann Yaktine, PhD, and Mike Parkinson, MD, MPH

Part II: The Evidence for Employer-Sponsored Health Programs
Chapter 9: An Introduction to Evidence on Worksite Health Promotion
Jonathan E. Fielding, MD, MPH, MBA, and David P. Hopkins, MD, MPH
Chapter 10: The Assessment of Health Risks With Feedback: Results of a Systematic Review
Robin E. Soler, PhD; Matt Griffith, MPH; David P. Hopkins, MD, MPH; and Kimberly Leeks, PhD, MPH
Chapter 11: Practice and Research Connected: A Synergistic Process of Translation Through Knowledge Transfer
Nicolaas P. Pronk, PhD, FACSM
Chapter 12: Benchmarking and Best Practices in Worksite Health Promotion
Jessica Grossmeier, MPH; Lavaughn Palma-Davis, MA; K. Andrew Crighton, MD, CPE; Margaret Sabin, MHSA; and David R. Anderson, PhD
Chapter 13: Health and the Organization of Work
David Gimeno, PhD, and Benjamin C. Amick III, PhD
Chapter 14: Health and Productivity Management: An Overview
Joseph A. Leutzinger, PhD

Part III: Assessing Worker and Organizational Health
Chapter 15: Practical Program Evaluation: Ensuring Findings Are Used for Program Improvement
Thomas J. Chapel, MA, MBA, and Jason Lang, MPH, MS
Chapter 16: The Assessment of Health and Risk: Tools, Specific Uses, and Implementation Processes
Edward M. Framer, PhD, and Yosuke Chikamoto, PhD
Chapter 17: Organizational Assessment for Health
Thomas Golaszewski, EdD
Chapter 18: Assessment Tools for Employee Productivity
Nicolaas P. Pronk, PhD, FACSM
Chapter 19: Calculating the Economic Return of Health and Productivity Management Programs
Seth Serxner, PhD, MPH, and Daniel Gold, PhD
Chapter 20: Using Claims Analysis to Support Intervention Planning, Design, and Measurement
David H. Chenoweth, PhD, and Jeff A. Hochberg, MS

Part IV: Program Design and Implementation
Chapter 21: Organizing Intelligence to Achieve Increased Consumer Engagement, Behavior Change, and Health Improvement
Stephanie Pronk, MEd
Chapter 22: The Application of Behavior Change Theory in the Worksite Setting
Karen Glanz, PhD, MPH
Chapter 23: Keeping Healthy Workers Healthy: Creating a Culture of Health
Shirley Musich, PhD; Howard Schubiner, MD; and Timothy Mcdonald, MSHA
Chapter 24: Connecting the Program to Core Business Objectives
Steven P. Noeldner, PhD
Chapter 25: Addressing Diversity and Health Literacy at the Worksite
Antronette K. (Toni) Yancey, MD, MPH; A. Janet Tomiyama, MA; and Nicole Keith, PhD
Chapter 26: A Culture of Health: Creating and Sustaining Supportive Organizational Environments for Health
Nicolaas P. Pronk, PhD, FACSM, and Calvin U. Allen, MBA, CHIE
Chapter 27: Online Communities and Worksite Health Management
Neal Sofian, MSPH, and Daniel Newton, PhD
Chapter 28: Rewarding Change: Principles for Implementing Worksite Incentive Programs
Jeffrey J. VanWormer, MS, and Nicolaas P. Pronk, PhD, FACSM
Chapter 29: eHealth for Employee Health and Wellness: Optimizing Plan Design and Incentive Management
David K. Ahern, PhD; Lauren Buckel; Edward W. Aberger, PhD; and Michael J. Follick, PhD
Chapter 30: Effective Programs to Promote Worker Health Within Healthy and Safe Worksites
Glorian Sorensen, PhD, MPH, and Lisa Quintiliani, PhD
Chapter 31: Programs Designed to Improve Employee Health Through Changes in the Built Environment
Mireille N.M. van Poppel, PhD, and Luuk H. Engbers, PhD
Chapter 32: The Design, Implementation, and Evaluation of Medical Self-Care Programs
Don R. Powell, PhD, and Jeanette Karwan, RD
Chapter 33: Disease Management for Employed Populations
Dennis Richling, MD
Chapter 34: From the Basics to Comprehensive Programming
Mary Kruse, ATC

Part V: Case Studies
Chapter 35: The Occupational Athlete: Injury Reduction and Productivity Enhancement in Reforestation Workers
Delia Roberts, PhD, FACSM
Chapter 36: Employee Health at BAE Systems: An Employer–Health Plan Partnership Approach
N. Marcus Thygeson, MD; Jason Gallagher, MBA; Kathleen Cross, CANP; and Nicolaas P. Pronk, PhD, FACSM
Chapter 37: Health Promotion, Participation, and Productivity: A Case Study at Unilever PLC
Peter Mills, MD, and Jessica Colling, BSC, MSC
Chapter 38: Introducing Environmental Interventions at the Dow Chemical Company to Reduce Overweight and Obesity Among Workers
Ron Z. Goetzel, PhD; Jennie Bowen, MPH; Ronald J. Ozminkowski, PhD; Cheryl Kassed PhD, MSPH; Enid Chung Roemer, PhD; Maryam J. Tabrizi, MS, CHES; Meghan Short, BA; Shaohung Wang, PhD; Xiaofei Pei, PhD; Heather M. Bowen, MS, RD, LD; David M. Dejoy, PhD; Mark G. Wilson, HSD; Kristin M. Baker, MPH; Karen J. Tully, BS; John M. White, PhD; Gary M. Billotti, MS; and Catherine M. Baase, MD

ACSMs Worksite Health Handbook

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    A Hardback by American College of Sports Medicine

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      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of ACSMs Worksite Health Handbook by American College of Sports Medicine

      Publisher: Human Kinetics Publishers
      Publication Date: Publication Date: 27/02/2009
      ISBN13: 9780736074346, 978-0736074346
      ISBN10: 0736074341

      Description

      Book Synopsis

      ACSM’s Worksite Health Handbook, Second Edition, has been thoroughly updated with the latest research and expanded to better support the business case for worksite programs. The text provides information on important contextual issues, evidence of effectiveness, assessment, program design, and strategies for encouraging employee involvement.



      Trade Review

      “The second edition of this comprehensive handbook is a welcome addition to the field of worksite health promotion… [It] provides an excellent foundation to help guide health promotion professionals and students with an interest in worksite health promotion to craft interventions to improve workforce health and wellness; and to improve their understanding of the key issues involved in supporting and expanding worksite health and wellness programs. Highly recommended.”

      CHOICE (Current Reviews for Academic Libraries)



      Table of Contents

      Part I: Setting the Context
      Chapter 1: Population Health Management at the Worksite
      Nicolaas P. Pronk, PhD, FACSM
      Chapter 2: Employee Health Promotion: A Historical Perspective
      R. William Whitmer, MBA
      Chapter 3: Workplace-Based Health and Wellness Services
      Raymond Fabius, MD, CPE, and Sharon Glave Frazee, PhD
      Chapter 4: State of the Worksite Health Promotion Industry: The 2004 National Worksite Health Promotion Survey
      Laura A. Linnan, ScD, CHES
      Chapter 5: Health Promotion Programming in Small, Medium, and Large Businesses
      Heather M. Bowen, MS, RD, LD; Todd D. Smith, MS, CSP, ARM; Mark G. Wilson, HSD; and David M. Dejoy, PhD
      Chapter 6: Employee Health Promotion: A Legal Perspective
      Alison Cline Earles, Esq, and Luann Heinen, MPP
      Chapter 7: Health Care Policy and Health Promotion
      John M. Clymer, AB; Garry Lindsay, MPH, CHES; Jennifer Childress, MS, CHES; and George J. Pfeiffer MSE
      Chapter 8: The Case for Change: From Segregated to Integrated Employee Health Management
      Ann Yaktine, PhD, and Mike Parkinson, MD, MPH

      Part II: The Evidence for Employer-Sponsored Health Programs
      Chapter 9: An Introduction to Evidence on Worksite Health Promotion
      Jonathan E. Fielding, MD, MPH, MBA, and David P. Hopkins, MD, MPH
      Chapter 10: The Assessment of Health Risks With Feedback: Results of a Systematic Review
      Robin E. Soler, PhD; Matt Griffith, MPH; David P. Hopkins, MD, MPH; and Kimberly Leeks, PhD, MPH
      Chapter 11: Practice and Research Connected: A Synergistic Process of Translation Through Knowledge Transfer
      Nicolaas P. Pronk, PhD, FACSM
      Chapter 12: Benchmarking and Best Practices in Worksite Health Promotion
      Jessica Grossmeier, MPH; Lavaughn Palma-Davis, MA; K. Andrew Crighton, MD, CPE; Margaret Sabin, MHSA; and David R. Anderson, PhD
      Chapter 13: Health and the Organization of Work
      David Gimeno, PhD, and Benjamin C. Amick III, PhD
      Chapter 14: Health and Productivity Management: An Overview
      Joseph A. Leutzinger, PhD

      Part III: Assessing Worker and Organizational Health
      Chapter 15: Practical Program Evaluation: Ensuring Findings Are Used for Program Improvement
      Thomas J. Chapel, MA, MBA, and Jason Lang, MPH, MS
      Chapter 16: The Assessment of Health and Risk: Tools, Specific Uses, and Implementation Processes
      Edward M. Framer, PhD, and Yosuke Chikamoto, PhD
      Chapter 17: Organizational Assessment for Health
      Thomas Golaszewski, EdD
      Chapter 18: Assessment Tools for Employee Productivity
      Nicolaas P. Pronk, PhD, FACSM
      Chapter 19: Calculating the Economic Return of Health and Productivity Management Programs
      Seth Serxner, PhD, MPH, and Daniel Gold, PhD
      Chapter 20: Using Claims Analysis to Support Intervention Planning, Design, and Measurement
      David H. Chenoweth, PhD, and Jeff A. Hochberg, MS

      Part IV: Program Design and Implementation
      Chapter 21: Organizing Intelligence to Achieve Increased Consumer Engagement, Behavior Change, and Health Improvement
      Stephanie Pronk, MEd
      Chapter 22: The Application of Behavior Change Theory in the Worksite Setting
      Karen Glanz, PhD, MPH
      Chapter 23: Keeping Healthy Workers Healthy: Creating a Culture of Health
      Shirley Musich, PhD; Howard Schubiner, MD; and Timothy Mcdonald, MSHA
      Chapter 24: Connecting the Program to Core Business Objectives
      Steven P. Noeldner, PhD
      Chapter 25: Addressing Diversity and Health Literacy at the Worksite
      Antronette K. (Toni) Yancey, MD, MPH; A. Janet Tomiyama, MA; and Nicole Keith, PhD
      Chapter 26: A Culture of Health: Creating and Sustaining Supportive Organizational Environments for Health
      Nicolaas P. Pronk, PhD, FACSM, and Calvin U. Allen, MBA, CHIE
      Chapter 27: Online Communities and Worksite Health Management
      Neal Sofian, MSPH, and Daniel Newton, PhD
      Chapter 28: Rewarding Change: Principles for Implementing Worksite Incentive Programs
      Jeffrey J. VanWormer, MS, and Nicolaas P. Pronk, PhD, FACSM
      Chapter 29: eHealth for Employee Health and Wellness: Optimizing Plan Design and Incentive Management
      David K. Ahern, PhD; Lauren Buckel; Edward W. Aberger, PhD; and Michael J. Follick, PhD
      Chapter 30: Effective Programs to Promote Worker Health Within Healthy and Safe Worksites
      Glorian Sorensen, PhD, MPH, and Lisa Quintiliani, PhD
      Chapter 31: Programs Designed to Improve Employee Health Through Changes in the Built Environment
      Mireille N.M. van Poppel, PhD, and Luuk H. Engbers, PhD
      Chapter 32: The Design, Implementation, and Evaluation of Medical Self-Care Programs
      Don R. Powell, PhD, and Jeanette Karwan, RD
      Chapter 33: Disease Management for Employed Populations
      Dennis Richling, MD
      Chapter 34: From the Basics to Comprehensive Programming
      Mary Kruse, ATC

      Part V: Case Studies
      Chapter 35: The Occupational Athlete: Injury Reduction and Productivity Enhancement in Reforestation Workers
      Delia Roberts, PhD, FACSM
      Chapter 36: Employee Health at BAE Systems: An Employer–Health Plan Partnership Approach
      N. Marcus Thygeson, MD; Jason Gallagher, MBA; Kathleen Cross, CANP; and Nicolaas P. Pronk, PhD, FACSM
      Chapter 37: Health Promotion, Participation, and Productivity: A Case Study at Unilever PLC
      Peter Mills, MD, and Jessica Colling, BSC, MSC
      Chapter 38: Introducing Environmental Interventions at the Dow Chemical Company to Reduce Overweight and Obesity Among Workers
      Ron Z. Goetzel, PhD; Jennie Bowen, MPH; Ronald J. Ozminkowski, PhD; Cheryl Kassed PhD, MSPH; Enid Chung Roemer, PhD; Maryam J. Tabrizi, MS, CHES; Meghan Short, BA; Shaohung Wang, PhD; Xiaofei Pei, PhD; Heather M. Bowen, MS, RD, LD; David M. Dejoy, PhD; Mark G. Wilson, HSD; Kristin M. Baker, MPH; Karen J. Tully, BS; John M. White, PhD; Gary M. Billotti, MS; and Catherine M. Baase, MD

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