Description

Book Synopsis
A Year Full of Veg is a month-by-month gardening guide to growing the best seasonal veg, from the Sunday Times bestselling author of A Year Full of Flowers. With her wealth of experience, Sarah Raven shares the most reliable and bountiful varieties to grow, her tried-and-tested favourite crops, and unusual vegetables, herbs and salads that you can’t buy in shops. As well as planting inspiration, Sarah reveals expert tips and techniques for growing and harvesting flavourful crops from January through to December, all based on easy, efficient and productive techniques that ensure you'll always have something fresh to use in the kitchen. No matter how much outdoor space you have, you’ll be inspired to grow at least a little of what you eat. ___________________ ‘This book, it’s a revelation. I can’t stop reading it. Sarah writes so well and there is hardly a paragraph where you don’t learn something’ Prue Leith

Trade Review
'This is the book to ignite a passion' * Delicious *
‘Best enjoyed as a long read, lingering over the sumptuous photography and relishing the many personal asides’ * The Garden *
‘A delight to cheer the bleakest of days’ * The Sun *
'This book, it’s a revelation. I can’t stop reading it. Sarah writes so well and there is hardly a paragraph where you don’t learn something' * Prue Leith *

A Year Full of Veg: A Harvest for All Seasons

    Product form

    A Hardback by Sarah Raven, Jonathan Buckley

    £22.95

    Includes FREE delivery

    RRP £27.00 – you save £4.05 (15%)

    Order before 4pm tomorrow for delivery by Thu 3 Sep 2026.

    7 in stock

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      Book details

      Publisher Bloomsbury
      Imprint Bloomsbury Publishing PLC
      Published 2 March 2023
      ISBN-13 9781526639349
      978-1526639349
      ISBN-10 1526639343
      Also in:
      Non Fiction Food & Drink Cookery / food by ingredient: fruit and vegetables Home & Garden Garden design and planning Gardening: fruit and vegetables

      Description

      Book Synopsis
      A Year Full of Veg is a month-by-month gardening guide to growing the best seasonal veg, from the Sunday Times bestselling author of A Year Full of Flowers. With her wealth of experience, Sarah Raven shares the most reliable and bountiful varieties to grow, her tried-and-tested favourite crops, and unusual vegetables, herbs and salads that you can’t buy in shops. As well as planting inspiration, Sarah reveals expert tips and techniques for growing and harvesting flavourful crops from January through to December, all based on easy, efficient and productive techniques that ensure you'll always have something fresh to use in the kitchen. No matter how much outdoor space you have, you’ll be inspired to grow at least a little of what you eat. ___________________ ‘This book, it’s a revelation. I can’t stop reading it. Sarah writes so well and there is hardly a paragraph where you don’t learn something’ Prue Leith

      Trade Review
      'This is the book to ignite a passion' * Delicious *
      ‘Best enjoyed as a long read, lingering over the sumptuous photography and relishing the many personal asides’ * The Garden *
      ‘A delight to cheer the bleakest of days’ * The Sun *
      'This book, it’s a revelation. I can’t stop reading it. Sarah writes so well and there is hardly a paragraph where you don’t learn something' * Prue Leith *

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