Description

Book Synopsis

From the star of No Reservations, Anthony Bourdain''s New York Times-bestselling chronicle of travelling the world in search the globe''s greatest cuilnary adventures

Bourdain shows himself to be one of the country''s best food writers. His opinions are as strong as his language, and his tastes as infectious as his joy. -Sam Sifton, New York Times Book Review

The only thing gonzo gastronome and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, What would be the perfect meal?, Tony sets out on a quest for his culinary holy grail, and in the process turns the notion of perfection inside out. From California to Cambodia, A Cooks'' Tour chronicles the unpredictable adventures of America''s boldest and bravest chef.

Fans of Bourdain will find much to love in revisting this classic culinary and trave

A Cooks Tour

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    A Paperback / softback by Anthony Bourdain

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      Publisher: HarperCollins Publishers Inc
      Publication Date: Publication Date: 05/11/2002
      ISBN13: 9780060012786, 978-0060012786
      ISBN10: 0060012781
      Also in:
      Biography: adventurers and explorers Food & Drink Cookery Travel & Transport Travel writing

      Description

      Book Synopsis

      From the star of No Reservations, Anthony Bourdain''s New York Times-bestselling chronicle of travelling the world in search the globe''s greatest cuilnary adventures

      Bourdain shows himself to be one of the country''s best food writers. His opinions are as strong as his language, and his tastes as infectious as his joy. -Sam Sifton, New York Times Book Review

      The only thing gonzo gastronome and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, What would be the perfect meal?, Tony sets out on a quest for his culinary holy grail, and in the process turns the notion of perfection inside out. From California to Cambodia, A Cooks'' Tour chronicles the unpredictable adventures of America''s boldest and bravest chef.

      Fans of Bourdain will find much to love in revisting this classic culinary and trave

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