Description

Book Synopsis
When certain disease-causing bacteria, viruses, or parasites contaminate food, they can cause foodborne illness. The food supply in the United States is among the safest in the world â but it can still be a source of infection. According to the Centers for Disease Control and Prevention (CDC), foodborne pathogens cause up to 48 million illnesses, 128,000 hospitalizations, and 3,000 deaths in the United States each year.

Table of Contents
Preface; Food Safety: A Need-to-Know Guide for Those at Risk; Food Safety: FDA and USDA Could Strengthen Existing Efforts to Prepare for Oversight of Cell-Cultured Meat; Food Safety: CDC Could Further Strengthen Its Efforts to Identify and Respond to Foodborne Illnesses; Imported Seafood Safety: FDA Should Improve Monitoring of Its Warning Letter Process and Better Assess Its Effectiveness; U.S. Food and Agricultural Imports: Safeguards and Selected Issues; Index.

A Closer Look at Food Safety

    Product form

    £163.19

    Includes FREE delivery

    RRP £203.99 – you save £40.80 (20%)

    Order before 4pm tomorrow for delivery by Sat 1 Aug 2026.

    A Hardback by Robert Maur

    Out of stock

      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of A Closer Look at Food Safety by Robert Maur

      Publisher: Nova Science Publishers Inc
      Publication Date: Publication Date: 14/07/2021
      ISBN13: 9781536198454, 978-1536198454
      ISBN10: 1536198455

      Description

      Book Synopsis
      When certain disease-causing bacteria, viruses, or parasites contaminate food, they can cause foodborne illness. The food supply in the United States is among the safest in the world â but it can still be a source of infection. According to the Centers for Disease Control and Prevention (CDC), foodborne pathogens cause up to 48 million illnesses, 128,000 hospitalizations, and 3,000 deaths in the United States each year.

      Table of Contents
      Preface; Food Safety: A Need-to-Know Guide for Those at Risk; Food Safety: FDA and USDA Could Strengthen Existing Efforts to Prepare for Oversight of Cell-Cultured Meat; Food Safety: CDC Could Further Strengthen Its Efforts to Identify and Respond to Foodborne Illnesses; Imported Seafood Safety: FDA Should Improve Monitoring of Its Warning Letter Process and Better Assess Its Effectiveness; U.S. Food and Agricultural Imports: Safeguards and Selected Issues; Index.

      Recently viewed products

      © 2026 Book Curl

        • American Express
        • Apple Pay
        • Diners Club
        • Discover
        • Google Pay
        • Maestro
        • Mastercard
        • PayPal
        • Shop Pay
        • Union Pay
        • Visa

        Login

        Forgot your password?

        Don't have an account yet?
        Create account