Description

Book Synopsis
This fabulous book brings together 500 aromatic recipes from appetizers through main courses and desserts, all of which are inspired by the heat and taste of the world's spices. The book includes recipes from India, the Far East, the Caribbean and the African continent, as well as classic spice-infused dishes from Jewish and Arabic traditions. There are soups and snacks, fiery fish and shellfish dishes, fragrant poultry and meat recipes, tangy vegetarian main courses, piquant salads, vegetable side dishes, and spice-drenched sweet cakes and desserts.With over 500 photographs and step-by-step instructions, this book is the essential resource for lovers of spicy food.

500 Hot & Spicy Recipes

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    Order before 4pm today for delivery by Wed 17 Jun 2026.

    A Paperback / softback by Jollands Beverley

    4 in stock

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      Publisher: Anness Publishing
      Publication Date: 17/06/2015
      ISBN13: 9781780194455, 978-1780194455
      ISBN10: 1780194455
      Also in:
      Food & Drink Cookery / food by ingredient: herbs, spices, oils and vinegars

      Description

      Book Synopsis
      This fabulous book brings together 500 aromatic recipes from appetizers through main courses and desserts, all of which are inspired by the heat and taste of the world's spices. The book includes recipes from India, the Far East, the Caribbean and the African continent, as well as classic spice-infused dishes from Jewish and Arabic traditions. There are soups and snacks, fiery fish and shellfish dishes, fragrant poultry and meat recipes, tangy vegetarian main courses, piquant salads, vegetable side dishes, and spice-drenched sweet cakes and desserts.With over 500 photographs and step-by-step instructions, this book is the essential resource for lovers of spicy food.

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