{"product_id":"via-carota-9780525658573","title":"Via Carota","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eA \u003ci\u003eBON APPETIT\u003c\/i\u003e BEST BOOK OF THE YEAR • The much-anticipated cookbook from “New York’s Most Perfect Restaurant” (\u003ci\u003eThe New Yorker\u003c\/i\u003e), featuring impossibly flavorful, vegetable-centric Italian dishes, from Fresh Pasta Squares with Fava Pesto to Meyer Lemon Risotto.\u003cbr\u003e\u003cbr\u003e Via Carota is one of my very favorite restaurants in New York City, and this cookbook perfectly captures its magic: simple, seasonal, organic, local, and profoundly delicious, these are recipes that I want to eat all the time. —Alice Waters\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eJames Beard Award-winning chefs Jody Williams and Rita Sodi share the secrets of their beloved restaurant, which has become synonymous with New York City’s Greenwich Village. Since 2014, Via Carota has been a destination for food lovers, celebrities, and well-informed travelers because of its impeccable Italian fare. Emphasizing vegetables and seasonal cooking, the dishes that come out of Williams and Sodi’s kitchen are","brand":"Alfred A. Knopf","offers":[{"title":"Default Title","offer_id":49403001930071,"sku":"9780525658573","price":34.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1739\/5799\/files\/9780525658573.jpg?v=1730482098","url":"https:\/\/bookcurl.com\/products\/via-carota-9780525658573","provider":"Book Curl","version":"1.0","type":"link"}