{"product_id":"valorization-of-citrus-food-waste-9783031779985","title":"Valorization of Citrus Food Waste","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003e\u003cp\u003eCitrus waste utilization.-  Valorization of citrus fruit waste and by-products through fermentation process.- Citrus peel waste management of Oranges.- Valorization of citrus food to improve food safety.- Extraction of bioactive compounds from citrus through novel Innovative techniques.- Synthesis of energy from citrus waste through the torrefaction method.- Biowaste from citrus reticulata peels as an effective antiepileptic.- Challenges and opportunities in the citrus waste valorization.- Citrus food waste is a valuable source of bioactive components and application in the food industry.- Valorization of citrus waste for the synthesis of value-added products.- Extraction of bioactive compounds from citrus waste through green technologies.- Citrus waste as a potential source of nutraceuticals.- Citrus peel waste management of Lemon.- Valorization of citrus processing waste towards sustainability.- From Peel to Pulp: Maximizing Citrus Byproducts.- Zesty Transformations: Culinary Adventures with Citrus Waste.- Citrus Waste in Agriculture: Fertilizers and Soil Amendments.- The Flavors of Sustainability: Citrus Waste in Distillation.- The Art of Preservation: Citrus Waste in Food Packaging.- Citrus Waste in Biotechnology: Biofuels and Beyond.\u003c\/p\u003e","brand":"Springer","offers":[{"title":"Default Title","offer_id":53195426955607,"sku":"9783031779985","price":170.99,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/bookcurl.com\/products\/valorization-of-citrus-food-waste-9783031779985","provider":"Book Curl","version":"1.0","type":"link"}