{"product_id":"the-supper-of-the-lamb-9780375760563","title":"The Supper of the Lamb","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003eFrom a passionate and talented chef who also happens to be an Episcopalian priest comes this surprising and thought-provoking treatise on everything from prayer to poetry to puff pastry. In \u003cb\u003eThe Supper of the Lamb\u003c\/b\u003e, Capon talks about festal and ferial cooking, emerging as an inspirational voice extolling the benefits and wonders of old-fashioned home cooking in a world of fast food and prepackaged cuisine. This edition includes the original recipes and a new Introduction by Deborah Madison, the founder of Greens Restaurant in San Francisco and author of several cookbooks.","brand":"Random House USA Inc","offers":[{"title":"Default Title","offer_id":48864531546455,"sku":"9780375760563","price":16.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1739\/5799\/files\/9780375760563.jpg?v=1722272350","url":"https:\/\/bookcurl.com\/products\/the-supper-of-the-lamb-9780375760563","provider":"Book Curl","version":"1.0","type":"link"}